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  1. Dictionary
    uncured
    /ʌnˈkjʊəd/

    adjective

    • 1. (of a person) not restored to health.
    • 2. (of meat, fish, tobacco, or animal skins) not preserved by salting, drying, or smoking: "uncured pork"

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    More definitions, origin and scrabble points

  2. www.merriam-webster.com › dictionary › uncuredUncured Definition & Meaning - Merriam-Webster

    un· cured ˌən-ˈkyu̇rd. : not cured: such as. a. : not subjected to a preservative process. uncured meats/cheeses. b. : not restored to health. an uncured patient. c. : not remedied or eliminated. a disease that has gone uncured. Examples of uncured in a Sentence.

  3. dictionary.cambridge.org › dictionary › englishUNCURED | English meaning - Cambridge Dictionary

    UNCURED definition: 1. (of a disease) not having a cure or not having been cured: 2. (of a person) not made healthy…. Learn more.

  4. www.masterclass.com › articles › cured-vs-uncuredCured vs. Uncured Meat Explained: How Meat Is Preserved

    Nov 23, 2021 · Cured meat uses chemical preservatives while uncured meat uses natural preservatives. However, those distinctions may be less useful than they seem. Learn more about why the differences between cured and uncured meat are complicated.

  5. dictionary.cambridge.org › us › dictionaryUNCURED | definition in the Cambridge English Dictionary

    UNCURED meaning: 1. (of a disease) not having a cure or not having been cured: 2. (of a person) not made healthy…. Learn more.

  6. foodsguy.com › cured-vs-uncuredCured Vs Uncured - What's The Difference? - Foods Guy

    So, what is the difference between cured and uncured meat? The main difference between cured and uncured meat is the way that the meat is preserved. Cured meat uses artificial preservatives to prolong its shelf life whereas uncured meat relies on natural preservatives.

  7. pedersonsfarms.com › blogs › blogWhat is the Difference Between Cured and Uncured Meat?

    What’s uncured meat? “Uncured” simply means that the meat was not preserved using any unnatural or synthetic forms of nitrates or nitrites. This helps to keep the meat just that - simpler. Uncured meats are still preserved but rely on natural salts and flavorings, not by adding synthetic chemicals. Why add chemicals if it’s not necessary?

  8. www.thedailymeal.com › 1331644What's The Difference Between Cured And Uncured Meat?

    Jul 10, 2023 · Bacon, prosciutto, ham, and sausage, they're all preserved meats, but what's up with the "cured" and "uncured" labels? Here's what you need to know.