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  1. 15 hours ago · The stewed ee-fu noodles with truffle oil (SGD 34/RM 118), Firecracker monkey head mushroom (SGD 26/RM 90), and fried mapo beancurd (SGD 18/RM 62) are some of the more popular items. Daily, 11am – 3pm, 6pm – 10pm. (Image credit: Ling Zhi Vegetarian) Address 541 Orchard Rd, #05-01 Liat Towers, Singapore 238881.

  2. 1 hour ago · Classic dishes such as mandu (dumplings), gimbap (rice roll), and galbi (beef short ribs) are also available. Address 922-923, 9/F, 1 Matheson Street, Causeway Bay, Hong Kong. Website Visit here. Phone +852 2326 8728. Price range HKD 100-200 (USD 12-25) Opening hours Daily from 11:30 am to 10 pm.

  3. 15 hours ago · The Bay will highlight the renowned creative skills of Michelin-starred chef Fei, known for his inventive approach to Cantonese cuisine and use of fresh ingredients.Other enticing options include TAPAS 77, with speciality dishes from Spain, and an extensive selection of accompanying wines.

  4. 15 hours ago · A national dish is a culinary dish that is strongly associated with a particular country. [1] A dish can be considered a national dish for a variety of reasons: It is a staple food, made from a selection of locally available foodstuffs that can be prepared in a distinctive way, such as fruits de mer, served along the west coast of France.