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  1. bonjourparis.com › food-restaurant-news › june-restaurant-buzzJune Restaurant Buzz: Where to Eat in Paris | Bonjour Paris

    3 hours ago · “This year, Margot Combat and Chef Alain Ducasse continue their collaboration and bring you Bramble, in reference to an iconic English cocktail with a blackberry, fresh, spring, fruity taste.” (It’s available with alcohol (€20) or without.) The outdoor cocktail bar on the terrace is a dream location.

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    • Alain Ducasse Launches Parisian River Cruises | FOUR Magazine
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    • France - Monde | Alain Ducasse et Webedia lancent un site gastronomique
    • Alain Ducasse habla de tecnología, terruño y bebidas

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  3. www.prestigeonline.com › my › lifestyle20 Michelin-starred restaurants to add to your London itinerary

    3 hours ago · The master of French food Alain Ducasse has entrusted Chef Patron Jean-Philippe Blondet to reinterpret his dishes, and Blondet has adopted an adventurous, modern and contemporary approach. And what’s more, it’s possible to select three dishes from the tasting menu to create your own à la carte.

  4. www.cheersbarandgrill.us › us › 379140Alain Ducasse reinvents old-fashioned festival food at We Love...

    3 hours ago · “We would like to introduce Alain Ducasse,” begin Marie Misset and Marine Baousson, French-speaking presenters of a daily drivetime show on France Inter, a BBC Radio 1-like station that is “left-leaning and very cultural and [for] young people,” said a member of the team monitoring the outside broadcast.

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  6. karryon.com.au › industry-news › cruiseCalling all polar explorers + save on the ultimate expedition

    3 hours ago · The warmth of their stylish small-ship vessels, the indulgences available aboard at the spa and salon, plus knowing free-flowing champers and sumptuous meals await (by world-renowned chef Alain Ducasse, no less) is just part of the decadence you experience under PONANT’s capable care.

  7. headtopics.com › uk › in-paris-alain-ducasse-elevates-theIn Paris, Alain Ducasse elevates the festival food experience

    1 day ago · In Paris, Alain Ducasse elevates the festival food experience 6/2/2024 7:04 PM wallpapermag; ⏱ Reading Time: 68 sec. here; 3 min. at publisher

  8. www.radiofrance.fr › franceinter › podcasts50ème Prix du Livre Inter - Radio France

    3 hours ago · À l'occasion de la révélation du lauréat du 50ème Prix du Livre Inter, Sonia Devillers reçoit : le (la) lauréat(e) 2024, Isabelle Huppert, présidente du jury, accompagnée de plusieurs jurés et d'Eva Bettan, responsable du Livre Inter.

  9. euro.dayfr.com › local › 2241646Batch. The delicacies of Pascal Bardet, starred chef of Gindreau...

    1 day ago · By Jean-Claude Bonnemère Published on June 2, 2024 at 5:00 p.m. See my news Follow News Lot Winning journey for Pascal Bardet, starred chef at Gindreau in Saint-Médardwho has just won the Gault&Millau d’or ; revelations of a gourmand, who Figeacois in Monacohas always known how to keep his feet on the ground and maintain…

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