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  1. Dec 9, 2022 · Frost cakes and cupcakes: Most people associate offset spatulas with cake decorating, and for good reason. Like an artist’s palette knife spreads paint on a canvas, the offset spatula is perfectly designed for spreading frosting on a cake or cupcake.

  2. Jan 10, 2024 · What Can an Offset Spatula Be Used For? Here's a quick, non-exhaustive list: Spreading buttercream, whipped cream, or other frostings on desserts. Angling under brownies or muffins to lift them from their tin. Lifting delicate things like cookies, roasted vegetables, or tofu from a baking sheet.

  3. Sep 15, 2009 · Offset spatulas are long, narrow tools that have a thin, flat metal blade or paddle at one end. The blade is blunt, not sharp, and is used for spreading frosting onto a cake or pushing batter into an even layer in a cake pan.

  4. An offset spatula, sometimes called an angular spatula or pastry spatula, is generally used in cake decorating for spreading frosting and batters. The difference between an offset spatula and a straight one is the handle, which is “offset” from the spatula itself.

  5. Aug 26, 2013 · Different shapes have different purposes: Use a large offset icing spatula to smooth the top of your cake, and a mid-size, straight edge spatula for the sides. A very small small offset spatulas that are triangular in shape and have a very narrow tip for touching up hard-to-reach areas.

  6. Use an offset spatula to spread it all over the top of the cake, going right up and over the edges of the cake so there’s no cake exposed on top. It’s easiest to do this with a cold cake. I put my cake layers in the freezer for about 30 minutes before I frost them.

  7. Perfect for icing cakes, cookies, brownies, and other pan baked goods, the Oxo Good Grips Offset Icing Spatula really does make baking that much easier. The flexible stainless steel blade provides ultimate control when icing, but is also resistant to breaking and discoloring.