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In 1976, Eddie Flores, Jr. bought L&L Drive-Inn at 1711 Liliha St., Oahu, Hawaii for his mother, Margaret Flores. He kept the name L&L, even while there was no relation to the current business, and remodeled the building as a small walk-up restaurant for his mother to operate. [5]
Filipino-Chinese entrepreneur Eddie Flores, Jr., popularized Hawaiian lunch plates outside of the state and empowers other immigrants in the process.
The former L&L Dairy (opened in the 1950s by members of the Lee family, representing L&L’s original location on Liliha Street) was purchased in 1976 by Eddie Flores Jr. An immigrant from Hong...
In late 1999, our founders – Johnson Kam and Eddie Flores, Jr. – introduced their signature, Asian and American fusion take on the classic plate lunch to the residents of California.
Sep 11, 2019 · While Hawaii is technically a part of the United States, culturally and historically it's still a world apart. So is Eddie Flores, Jr., the 72-year-old Filipino-Chinese founder of...
Jul 24, 2022 · Then in 1976, Eddie Flores Jr. purchased L&L Drive-Inn for his mother. Flores would expand the restaurant across the Islands, then to California in 1991 as L&L Hawaiian Barbecue.
In 1976 Johnson Kam and Eddie Flores, Jr., both budding entrepreneurs, purchased the L&L Drive-Inn® on Liliha Street in Honolulu, Hawaii. Times were tough during the early years but Kam and Flores persevered with their work ethic and optimism.
