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Antonio Carluccio, OBE, OMRI (Italian: [anˈtɔːnjo karˈluttʃo]; 19 April 1937 – 8 November 2017) was an Italian chef, restaurateur and food expert, based in London. He was called "the godfather of Italian gastronomy", with a career of more than 50 years.
Nov 8, 2017 · Celebrity chef and restaurateur Antonio Carluccio has died at the age of 80, his agent has said. He was known for the Italian restaurant chain that carries his surname and for...
Feb 29, 2024 · In September 2008, Antonio Carluccio, the much loved and respected Italian cookery writer, celebrated 50 years of championing, cooking and eating genuine, regional Italian food and wine.
Famed as the man who was instrumental in changing the face of Italian dining in Britain, Antonio Carluccio was known for his self-named high-street chain restaurants that bore his classic home...
Nov 8, 2017 · Antonio Carluccio passed away aged eighty, after a life dedicated to spreading the word about authentic Italian cuisine across the UK. With an incredible twenty cookery books to his name, the godfather of Italian food was also the founder of the hugely successful Carluccio’s chain of restaurants, which since 1999 have celebrated ...
Nov 9, 2017 · LONDON (AFP) - Italian celebrity chef and restaurateur Antonio Carluccio died on Wednesday (Nov 8) aged 80, his website said. The London-based Carluccio was known for his namesake...
Oct 5, 2015 · Antonio Carluccio is as hungry as ever to share his deep affection for traditional Italian dishes. We sat down with him to discuss the evolution of Italian cuisine both in Britain and back home.
