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Cloudstreet presents a progressive yet sophisticated approach to gastronomy – marrying disparate cultures and influences in an exuberant expression.
Cloudstreet – a Two Stars: Excellent cooking restaurant in the 2024 MICHELIN Guide Singapore. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website
*Here at Cloudstreet, we serve a tasting menu only and would recommend at least 3 hours for the complete culinary experience.
The restaurant is open for dinner from Tuesday to Saturday, and lunch on Friday and Saturday. We have an intimate private room that can accommodate a maximum of 6 guests. Drop us an email at info@cloudstreet.com.sg for more information.
Sep 11, 2019 · Cloudstreet, Singapore: See 116 unbiased reviews of Cloudstreet, rated 4.5 of 5 on Tripadvisor and ranked #437 of 9,784 restaurants in Singapore.
Cloudstreet is the purest expression of who Rishi is – his composition, complexities and contradictions.
At Cloudstreet – named after Naleendra’s favourite novel – adventurous tasting menus are grounded in European techniques filtered through a Sri Lankan lens, reflecting Naleendra’s heritage.
Cloudstreet is the signature restaurant of Sri Lanka-born and Australia-trained chef-owner Rishi Naleendra and his wife Manuela Toniolo. The couple also co-owns and operates Australian-inspired bistro Cheek (previously called Cheek by Jowl) and its youngest sister, Sri Lankan eatery Kotuwa, opened in December 2020.
Cloudstreet is the signature restaurant of Sri Lanka-born and Australia-trained chef-owner Rishi Naleendra and his wife Manuela Toniolo. The couple also co-owns and operates playful wine bar, Fool, which is a concept from Naleendra and the group’s beverage manager Vinodhan Veloo. What’s the style?
City Nomads review Cloudstreet, a contemporary fine dining restaurant located on Singapore's Amoy Street by Michelin-starred Chef Rishi Naleendra, who is also behind Cheek Bistro and formerly Cheek by Jowl on Boon Tat Street. The seven-course tasting dinner is priced at #198++ per person.
