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Roy Choi (born February 24, 1970) is a Korean-American chef who gained prominence as the creator of the gourmet Korean-Mexican taco truck Kogi. Choi is a chef who is celebrated for "food that isn't fancy" and is known as one of the founders of the gourmet food truck movement.
Learn about Roy Choi, the chef and co-founder of Kogi BBQ, a pioneer of the modern food truck movement in Los Angeles. Discover his background, achievements, awards, and projects in the food industry.
604K Followers, 7,707 Following, 3,233 Posts - Roy Choi (@chefroychoi) on Instagram: "@kogibbq @brokenbread_ @bestfriendvegas @alibiroomlosangeles @eatchego @hinote @thecheftruck #thechefshownetflix #LASon ⤵ EMAIL: Natasha@Kogibbq.com".
Learn about chef Roy Choi, a Korean-American chef who pioneered the food truck movement and won a James Beard Award. He is also the co-host of The Chef Show on Netflix and the author of L.A. Son.
Hailed as one of the architects of the modern food truck movement, Roy Choi found success by embracing the food he grew up with.
- 2 min
- 3.9M
- MasterClass
Writer, director and food enthusiast Jon Favreau and chef Roy Choi explore food in and out of the kitchen with accomplished chefs and celebrity friends. Watch trailers & learn more.