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Jan 18, 2017 · Before You Plant Sunchokes, You Need to Read This Post. 8198 shares. Sunchokes (AKA Jerusalem artichokes) are gaining popularity for their health benefits. Learn how to grow sunchokes, when to harvest and how to use them – plus the big mistake that we made when we first planted them.
Oct 27, 2022 · The sunchoke is a hearty winter vegetable that deserves a spot in your kitchen. Also known as Jerusalem artichokes, sunchokes are the tuber of perennial sunflowers, which are indigenous to North America. They have knobby, brown skin and creamy white flesh.
May 16, 2024 · When in bloom, the sunchoke ( Helianthus tuberosus) looks much like a miniature sunflower. It is related to the aster and usually has bright yellow flowers. To harvest the edible tuber, however, gardeners must dig up the bulbous root in spring, before the plant has blossomed.
Jan 11, 2022 · The Jerusalem artichoke, sometimes referred to as a sunchoke, is a vegetable similar to a potato and is considered a tuber, explains Lee Jones, a farmer behind The Chef’s Garden. Native to...
Feb 11, 2019 · Sunchokes have a tender, creamy texture and sweet, vegetable taste like a cross between potatoes and artichokes. Although they resemble gingerroot, their thin skin covers a crunchy white flesh that is distinctly nutty, with a slight smoky taste. A Modern Guide with 700+ Recipes. Vegetables Illustrated.
