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Jun 19, 2024 · Garlic. White Wine. Croûte aux morilles is a traditional dish from the French region of Franche-Comté. It consists of a piece of toasted bread paired with morel mushrooms in a creamy sauce. Sometimes, the dish is served in a puff pastry casing.
Jun 9, 2024 · Original Misfits guitarist Franché Coma made a guest appearance to perform three songs from the Static Age LP. Meanwhile, Doyle returned to play with Danzig for the Blackest of the Black Tour in the fall of 2005.
Jun 17, 2024 · Blackout! Records (@blackoutnyhc). 1 Like. Punk Rock excursion w my friend Jason to beautiful Lodi, where we hit the diner with Franché Coma, the guitar player on the officialmisfits “Bullet” and...
Jun 19, 2024 · Garlic. White Wine. Croûte aux morilles is a traditional dish from the French region of Franche-Comté. It consists of a piece of toasted bread paired with morel mushrooms in a creamy sauce. Sometimes, the dish is served in a puff pastry casing.
Jun 17, 2024 · Comté is a big, hard cheese made from unpasteurized cow's milk, with at least 45% fat and a pressed, cooked paste. Each cheese wheel is unique with numerous taste varieties that can range from milky, spicy, roasted to fruity, buttery or plant-like due to the fact the milk it is made from must be used immediately.
6 days ago · French cuisine is the cooking traditions and practices from France. In the 14th century, Guillaume Tirel, a court chef known as "Taillevent", wrote Le Viandier, one of the earliest recipe collections of medieval France.
2 days ago · The majority are produced from cow’s milk, including Camembert (Normandy), Brie (Île-de-France), Comté (Franche-Comté), Saint-Nectaire (Auvergne), and Reblochon (Savoy). Cheese is also made from ewe’s milk, as in the case of Roquefort (Aveyron), as well as from goat’s milk.
