Search results
- Dictionarymargarine/ˌmɑːdʒəˈriːn/
noun
- 1. a butter substitute made from vegetable oils or animal fats.
Powered by Oxford Dictionaries
Margarine - Wikipedia. Margarine ( / ˈmɑːrdʒəriːn /, also UK: / ˈmɑːrɡə -, ˌmɑːrɡəˈriːn, ˌmɑːrdʒə -/, US: / ˈmɑːrdʒərɪn / ⓘ) [1] is a spread used for flavoring, baking, and cooking. It is most often used as a substitute for butter. Although originally made from animal fats, most margarine consumed today is made from vegetable oil.
Margarine is a yellow substance made from vegetable or animal fat that is often used instead of butter. Learn how to pronounce margarine, see its synonyms and antonyms, and read sentences with margarine from the Cambridge English Corpus.
The meaning of MARGARINE is a food product made usually from vegetable oils churned with ripened skim milk to a smooth emulsion and used like butter. How to use margarine in a sentence.
Margarine is a yellow substance made from vegetable or animal fat that is often used instead of butter. Learn how to pronounce margarine, see examples of its usage and find translations in different languages.
Margarine is a food product made from vegetable or animal fats or oils, milk products, salt, and other additives. Learn about its history, types, uses, and health effects from Britannica's editors.
- The Editors of Encyclopaedia Britannica
Margarine definition: a butterlike product made of refined vegetable oils, sometimes blended with animal fats, and emulsified, usually with water or milk.. See examples of MARGARINE used in a sentence.
noun. a butterlike product made of refined vegetable oils, sometimes blended with animal fats, and emulsified, usually with water or milk. Also called: oleomargarine.
