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RESTAURANT LOCATOR. Crystal Jade Palace. 翡翠皇宫. 1. Takashimaya Shopping Centre. #04-19, Takashimaya Shopping Centre, 391 Orchard Road, Singapore 238872. (+65) 9017 5423. (+65) 9177 1971. Operating Hours : Mon- Fri: Lunch: 11.00am - 3.00pm (last order 2.30pm) Dinner: 6.00pm - 10.00pm (last order 9.30pm)
- Singapore Chinese Restaurant - Crystal Jade
Crystal Jade is a Singapore-based culinary brand with...
- RESTAURANT LOCATOR - Mobile - Singapore Chinese Restaurant
Crystal Jade La Mian Xiao Long Bao Airport Terminal 1 80...
- Singapore Chinese Restaurant - Crystal Jade
Crystal Jade is a Singapore-based culinary brand with MICHELIN one star and multiple MICHELIN Bib Gourmand awards, with over 100 outlets across 25 major cities
Crystal Jade La Mian Xiao Long Bao Airport Terminal 1 80 Airport Boulevard, #03-54, Departure/Transit Lounge East, Mezzanine Level 3, Terminal 1, Singapore 819642
Crystal Jade Golden Palace (Paragon) Singapore is located at 290 Orchard Road #05-22 Paragon 238859, explore 68 reviews, photos, menu, opening hours or phone 67346866. Crystal Singapore Food Guide
- (68)
- 6734 6866
- 290 Orchard Road #05-22 Paragon, Singapore 238859
6 PM-10 PM. Crystal Jade Golden Palace – a MICHELIN restaurant. Free online booking on the MICHELIN Guide's official website. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website.
- The Paragon, #05-22, 290 Orchard Road, Singapore, 238859
- Yes
- 9177 2091
- Cantonese
Key Information. Average price per person $50. Lunch and dinner: Mon – Sun. +65 6734 6866. Visit Crystal Jade Golden Palace's Website. Location. 290 Orchard Road, Orchard, Singapore, 238859. The place to go for Chinese fine dining in Singapore.
Crystal Jade Golden Palace. The Paragon, #05-22, 290 Orchard Road, 238859, Singapore. $$ · Cantonese. Add to favorites. MICHELIN Guide’s Point Of View. Opened in 2002, this is the most comfortable branch of this restaurant group and the only one which specialises in Teochew dishes, like cold crab and sugar-coated yam.
