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From a single establishment, Les Amis Group has grown into the most diverse yet dynamic food and beverage group in Singapore. We have gone from strength to strength, capitalising on our commitment to quality in food, wine, and service to venture into other cuisine styles and concepts.
3 Michelin Stars Les Amis, helmed by Chef Sebastien Lepinoy, serves French haute cuisine in an elegantly modern setting.
The 3 Michelin Star Les Amis made her maiden debut back in 1994 as Singapore’s first independent. Les Amis, the French translation of ‘Friends’, was founded by a few like-minded friends who share a love and appreciation for French culture and cuisine.
At the longstanding, singularly sophisticated and world-renowned Les Amis, the choice is yours. The prix-fixe menus present a wide range of modern French classics with occasional Asian twists, in which simple ingredient combinations and seasoning highlight the natural flavours.
Sep 19, 2016 · Now 59 and chairman of the Les Amis Group, the famously media-shy Desmond Lim sits down with The Michelin Guide Singapore Digital at Les Amis’ chef’s table – a private room with a glass window that looks into the kitchen.
For a party of 6 and above, Les Amis offers a curated dining experience which is tailored to the last detail. Please email lesamis@lesamis.com.sg for more details. Our ingredients are based on seasonal availability, therefore our menu and prices are subjected to change.
Instead of a basic cursory explanation of taste profiles and provenance, the team at Les Amis tells personal stories of each key ingredient. From a single establishment, the Group has gone from strength to strength, capitalising on its commitment to quality in food, wine and service.
Les Amis. Singapore. Exuberant best-in-class French fine dining. Singapore’s finest: Les Amis, the French translation of 'friends', is the sophisticated original restaurant of the Les Amis Group. In the 1990s, there was a dearth of independent fine-dining restaurants Singapore.
Marking its 30th anniversary, Les Amis stands as a testament to Singapore's fine-dining legacy. Delve into the restaurant's journey from a visionary idea to a Michelin-starred institution, influencing generations of gastronomes.
Aug 13, 2022 · Published. Aug 13, 2022, 03:00 PM. SINGAPORE - If you are a private chef who does cooking gigs in people's homes, or run a private dining business from your own home, look out for a tall, blond man...
