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Hitoyoshi Yakiniku Singapore is an established restaurant located at The Rail Mall that specialises in high-quality Japanese barbecue fare. Grill your meats just how you like them and savour the tenderness of our cuts.
- Yakitori Lounge Hibiki
- Chikin
- Shin Kushiya
- Shunjuu Izakaya
- Bincho
- Birders
- Mikawa Yakitori Bar
- The Refinery
- Jibiru Craft Beer Bar
- Ishinomaki Grill & Sake
Just like how you have sushi and ramen masters hailing from Japan, it’s no surprise to find senseis proficient in the art of yakitori too. One such authority is Chef Bunji Hibiki, who runs a yakitori brand with over 65 years of experience. Lucky for us, we now have our own slice of the Hibiki tradition with this Bukit Timah establishment. The Hibik...
You can’t go wrong with creative cocktails and Japanese bar bites, can you? This brand new yakitori joint on Bukit Pasoh lane serves up a bevy of chicken-centric yakitori skewers and other classic Japanese izakaya dishes like karaage (with a cool yuzu mayo dip). The classic chicken skewers (thigh, tail, and more) come served with a variety of dips,...
We’ve done the counting, and there are over 50 varieties of kushiyaki skewers that you can feast on at this franchise; we usually order 10 sticks at a time, and order a different set of 10 after! Our faves include the flavour-bursting hotate maki (scallops wrapped with sliced pork), juicy nikuzume shiitake (mushrooms stuffed with minced chicken), a...
Izakayas are definitely one of our fave kind of food haunts – rowdy, epicurean hubs often filled with drunk Japanese salarymen that serve beer, sake and Japanese tapas. And when it comes to that last category, Shunjuu Izakaya grills the competition, pun intended, with their sumiyaki (charcoal grill) specialties. Often, you can find these delicacies...
When it comes to secret restuarants, Bincho dropped quite the bombshell when it was revealed to be holed up in the vicinity of a mee pok stall in Tiong Bahru. By night, the hawker façade dissipates and out come the Japanese skewers. Glazed chicken-skewed yakitori are Bincho’s specialty, but you can also find other kushiyaki items like tsukune with ...
Think that yakitori and sake are a match made in heaven? Then you’ll want to pay a visit to Tras Street’s Birders – a modern take on traditional Japanese soul food featuring a curated selection of sakes imported directly from Japan. Take a seat and tuck into yakitori dishes with unconventional toppings, like negima (chicken thigh skewer with spring...
Probably the closest thing you’re gonna get to an izakaya in Siglap, Mikawa takes pride in its kushiyaki skewers – offering almost 50 assorted items like tori seseri (chicken neck) and hatsu (chicken heart), buta bara (pork belly with onion) and hotate bacon maki (scallop wrapped in bacon), and also gindara (cod fish) and Japanese sweet potatoes. M...
Listed as one of our best restaurants in Singapore, this multi-concept space rolls together a craft workshop, a bespoke cocktail bar, and a yakitori restaurant into one quirky building near Jalan Besar. Japanese-inspired skewers to pick include the tsukune, mid-joint wings, and wagyu rib-eye, but for something more out-of-the-ordinary, opt for the ...
As its name implies with gusto, JiBiru is a post-work heaven for those craving a bespoke tipple; beer brands you can only find in the heart of Japan. But aside from these rare brews, JiBiru also feeds the parched with grilled kushiyaki inspired by the Saitama region near Tokyo. Sakura chicken and high-quality Japanese pork are just some snacks you ...
One of the more affordable robatayaki restaurants around – where chefs slow-grill barbecue items over charcoal – Ishinomaki offers a generous bonanza of skewer dishes that will leave you spoilt for choice. How about trying some Japanese pumpkin? Or a Mangalica pork belly? Or perhaps more outlandish choices like potato bacon rolls and the Japanese y...
Aug 11, 2023 · Yakiniku Like. Credit. If you ever thought that yakiniku (or BBQ in general) could only be eaten with a group of friends, Yakiniku Like is here to prove you wrong. This no-fuss yakiniku chain from Japan specialises in solo dining, with individual electric smoker grills which allow customers to dine alone.
Visit us at any of our Gyu-Kaku outlets for that exquisite taste of Japan, served to you at your table! Gyu-Kaku Japanese BBQ restaurant in Singapore serve A4 Grade Wagyu (和牛). We are sometimes asked by customers that why we do not serve more. “Delicious A5 Grade” Wagyu. The reason is that A4 or A5 rating beef is not a “Taste ...
At Charcoal-grill & Salad Bar Keisuke, you'll find a unique dining experience that combines the flavours of Japanese charcoal grilling with the freshness of a salad bar. Indulge in succulent grilled meats and seafood, prepared over Japanese Binchotan charcoal to perfection.
One of the most fascinating and unique types of grilling comes from Japan: the traditional Japanese BBQ Hibachi Grill. A brief history. The term "hibachi" literally translates to "fire bowl" in Japanese. It originated centuries ago as a heating device within Japanese households.
Aug 4, 2022 · 2.1 1. Best authentic konro grill: Lovt grill set. 2.2 2. Best small konro grill: Noto Dia Hida wooden base. 2.3 3. Best yakiniku mini grill: Tabletop King. 2.4 4. Best Japanese charcoal grill: Kaginushi BBQ charcoal konro grill. 2.5 5. Best konro grill for yakitori: Kinka BBQ diatomite charcoal grill.
