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Oct 20, 2022 · At Sonder, the young chef serves up elegant nostalgia-tinged dishes that honour his family’s generations of chefs that came before him, while forging his own path beyond his father’s shadow....
Dec 3, 2022 · SINGAPORE – Designing menus for restaurants comes easy for award-winning chef Sam Leong, whose career spans more than four decades. But for the first time, he was stumped when asked to create a...
Jun 18, 2021 · CHEF SAM LEONG. In 1994, at the age of 28, Chef Sam Leong became the executive chef at Jiang-Nan Chun at the Four Seasons Hotel Singapore. From 2000 to 2010, he helmed the Tung Lok Group’s Chinese restaurants as its corporate chef.
Nov 24, 2019 · Sam Leong (right), the founder of Forest restaurant, has cooked for VIPs like Lee Kuan Yew, George W Bush, Bill Clinton and Queen Elizabeth II. His son Joe is out to make a name for...
Singaporean celebrity Chef Sam Leong helms the kitchen at the one-Michelin star Forest森 in Resorts World Sentosa where he and his culinary team are inspired by ingredients, techniques and skills from around the world to continually enhance and develop Chinese fine dining, bringing it to new heights.
Try going through Chef Sam Leong’s list of awards and accolades in one breath. You’d be forgiven if you give up even before you reached the half way mark. Chef Leong is to the Singapore’s Asian dining scene what Chef Ferran Adrià is to molecular gastronomy.
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6 days ago · Chefs Sam and Forest Leong have come out of retirement to work alongside Min Jiang's master chefs. Read more at straitstimes.com.
Aug 23, 2012 · Sam Leong. He’s racked up a considerable list of accolades, has represented Singapore at several global culinary events, and is frequently described as a celebrity chef – yet, Sam Leong remains refreshingly down-to-earth.
Multiple award-winning Chef Sam Leong is best known as the forerunner of modern Chinese cuisine in Singapore. He started his career training under his father, a chef renowned for his shark’s fin dishes, then proceeded to work at the Hilton Kuching and Novotel in Bangkok before becoming the executive chef of Jiang Nan Chun at the Four Seasons ...
