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  1. tasteasianfood.com › mooncake-recipeMooncake recipe – (Quick and easy) - Taste Of Asian Food

    Jul 19, 2019 · Chinese, Dessert, Festive delicacy. Jump to Recipe. Mooncake is the indispensable Chinese dessert served during the mid-autumn festival which falls on the 15th of August of the Chinese lunar calendar. This is the perfect time for me to share with you the mooncake recipe that I have just made.

    • Dessert
    • 8 min
    • 140

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  3. www.nyonyacooking.com › recipes › mooncake-recipe-easy-andMooncake Recipe - Easy and Foolproof - Southeast Asian Recipes

    Mooncake Recipe - Easy and Foolproof. Ingredients. Steps. Discussions. 9. Print. Learn how to DIY mooncakes with only four simple ingredients. This recipe needs golden syrup, flour, lye water, and oil. With Chinese origins, they are synonymous when celebrating the Mid-Autumn Festival. Here‘s the ultimate guide to making tasty baked mooncakes.

    • Snack, Dessert
    • 383
    • Chinese

  4. thewoksoflife.com › classic-mooncakes-red-bean-pasteClassic Mooncakes with Red Bean Paste - The Woks of Life

    Sep 9, 2022 · Learn how to make homemade mooncakes with a soft, amber pastry and a sweet red bean filling. Follow the step-by-step instructions, tips, and video for this traditional Chinese recipe.

    • (5)
    • 380
    • Dessert
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  5. Images

    • Mooncakes, a Classic Recipe (广式月饼) - Red House Spice
    • Honey Salted Mooncake Recipe — Eat Cho Food | Mooncake recipe, Honey ...
    • How to make traditional baked Mooncakes (recipe) - Rice 'n Flour
    • Mung Bean Mooncakes (Mooncakes made with press mold) — The 350 Degree Oven
    • Classic Cantonese Mooncake Recipe – Souped Up Recipes

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  6. omnivorescookbook.com › traditional-mooncakeThe Ultimate Guide to Traditional Mooncake (传统广式月饼)

    Oct 25, 2022 · Learn how to make homemade mooncakes from scratch without golden syrup or kansui. This recipe shows you how to create a delicious black sesame filling and a dough that keeps its shape, with step-by-step pictures and tips.

    • (30)
    • Chinese
    • Dessert

  7. redhousespice.com › cantonese-mooncakeMooncakes, a Classic Recipe (广式月饼) - Red House Spice

    Aug 18, 2022 · Learn how to make traditional baked mooncakes with easy steps and many pro tips. This recipe shows you how to make the dough, the lotus seed paste, and the filling with salted egg yolks.

    • Dessert
    • 3 min
    • 200

  8. www.honestfoodtalks.com › mooncake-recipeMooncake Recipe With 5 Popular Fillings (Lotus Seed, Red Bean,...

    Jul 1, 2024 · Mixed Nuts (Wu Ren) Other Flavours. How do you eat a Mooncake? Calories. How to Make Mooncake. Common Problems. How to Store. Mooncake Recipe (White Lotus, Red Bean, Mixed Nut & Green Tea Fillings) What are mooncakes? Mooncake (or yue bing) are a type of Chinese cake with a sweet or savoury filling. It is typically eaten with tea.

  9. www.chinasichuanfood.com › chinese-moon-cake-traditional-versionMooncake - Yue Bing Recipe - China Sichuan Food

    Jun 4, 2024 · Mooncake – Yue Bing Recipe. 9948 shares. Jump to Recipe. Mooncake is a Chinese dessert that has been enjoyed for centuries. It’s traditionally eaten during the Chinese Mid-Autumn Festival, and it’s definitely worth a try! Mooncakes come in many flavors, colors, shapes, and sizes.

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