Search results
Jan 26, 2016 · The best sambal stingray in Singapore with awesome chilis and chichalok. BBQ-ed and guaranteed to spice your life up.
- Star Yong Kwang Seafood. Best known for their salted egg prawns, Star Yong Kwang Seafood’s BBQ Stingray has recently started to garner attention from its loyal patrons.
- Chan BBQ. Highly recommended for the chilli heads is Chan BBQ’s BBQ stingray ($12/$15/$20). Atop generous portions of stingray meat is an equally generous degree of spiciness that comes from the rich sambal.
- Chomp Chomp BBQ. If tongue-numbing sambal isn’t your thing, there’s an equally noteworthy alternative just a few stalls down.
- Hai Wei Yuan BBQ. The OG BBQ seafood stall at Chomp Chomp Food Centre, Hai Wei Yuan BBQ stands out from its counterparts with its cooking method of using a stove instead of coal.
Jan 2, 2024 · Sambal Stingray, a meal that represents the ideal fusion of spicy, salty, and succulent tastes, is tucked away inside the diverse culinary tapestry of Singapore. This mouthwatering seafood dish, which drew inspiration from Singapore's numerous cultural influences, is a monument to the city-state's rich culinary past.
- Due to the sambal chilli that goes with the soft beef, this meal, which is somewhat more expensive than average (starting at $18), is one you won’t...
- Around 1600, this seafood dish initially appeared in Malaysia. Stingray had been eaten in this region for many years before Portuguese spice dealer...
- The stingray flesh is barbecued and placed on top of banana leaves with sambal chili sauce. The dish’s smoky, spicy meat is given an additional tas...
May 11, 2023 · Stingray Forever BBQ Seafood at East Coast Lagoon village serves their BBQ stingray with the most amazing sambal! Hurry down and try it for yourself today!
Here are five hawker stalls that will satiate your late-night sambal BBQ stingray cravings.
Apr 12, 2019 · With that, I had high expectations for their Sambal Stingray (S$12 for small, S$15 for medium, S$18 for large). I lifted the metal cover off to unveil the beauty, slathered in the same sambal sauce that I have raved enough about.
Sep 21, 2017 · On Wednesday (Sept 20), a Singaporean man was charged in court over the release of three venomous motoro stingrays into Lower Seletar Reservoir. Larry Tan Chin Guan, now 48, intends to plead guilty...
