Beyond Meat
Search results
Our ingredients are derived from plants. Here's an overview: Protein from soy. Flavor from heme (the molecule that makes meat taste, well, meaty) Fat from sunflower and coconut oils makes it sizzle on the griddle. Binders hold it together so you can make anything you want — meatballs, kebabs, patties, and more.
We’re Impossible Foods and our mission is to make the global food system truly sustainable by eliminating the need to make food from animals. Why? Animal agriculture uses a tremendous amount of the world’s natural resources.
Jul 16, 2011 · Impossible Foods produces soy leghemoglobin through genetic engineering and fermentation. Thanks to heme, Impossible products have a rich, meaty flavor that satisfies even the most discerning meat-eaters — but it contains no animal products whatsoever.
Impossible Foods Inc. is a company that develops plant-based substitutes for meat products. The company's signature product, the Impossible Burger, was launched in July 2016 as a vegan alternative to beef hamburger. In partnership with Burger King, Impossible Whoppers were released across the United States by summer 2019.
Apr 29, 2024 · Impossible Foods, which makes meat alternatives from soy, is targeting a "liquidity event" that could include a public offering in the next two to three years, CEO Peter McGuinness told...
Nov 17, 2021 · Californian company Impossible Foods will debut its plant-based Impossible Pork on Thursday (Nov 18) across more than 120 restaurant outlets in Singapore.
Mar 7, 2019 · Expect Impossible Foods in Singapore to offer up burgers, meatballs and some Asian inspirations as more restaurants are turning to plant-based ingredients.
Impossible has flipped the table on ready-made meals. Each dish features Impossible meat made from plants—like Impossible Meatballs™ or Impossible Pork™—in delicious, savory, craveable recipes that are ready in a snap!
What is Impossible Foods? Impossible Foods was founded in 2011 by Patrick O. Brown, M.D., Ph.D. with the goal of making meat from plants. We started with a simple question: “What makes meat taste like meat?”
Thanks to Singapore's colourful culinary history, the Impossible meat can be found in sausage rolls and dumplings. We've taken the time to put all the restaurants you can now try Impossible...
