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  1. en.wikipedia.org › wiki › James_BeardJames Beard - Wikipedia

    Learn about James Beard, a pioneer of American cooking, who taught, wrote, and hosted TV shows on food. He was influential in promoting fresh and wholesome ingredients, American cuisine, and French culture.

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    • A Deeper, Darker Look at James Beard, Food Oracle and Gay Man - The New ...
    • Who was James Beard, anyway? A new documentary attempts an answer ...
    • James Beard - Wikipedia | James beard, Beard, James
    • Biography of James Beard | American Masters | PBS
    • James Beard

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  3. www.jamesbeard.orgHome | James Beard Foundation

    The James Beard Foundation is a nonprofit organization that honors and supports the people behind America’s food culture. Learn about the 2024 James Beard Restaurant and Chef Award winners, upcoming events, advocacy campaigns, and more.

  4. www.biography.com › history-culture › james-beardJames Beard - Early Career, Awards & Sexuality - Biography

    Jul 18, 2022 · James Beard was a cookbook author and chef who celebrated American cuisine and encouraged using fresh, seasonal ingredients. By Biography.com Editors Published: Jul 18, 2022 3:59 PM EDT....

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  6. www.nytimes.com › 2024/06/10 › diningJames Beard Awards 2024: The Full List of Winners - The New York...

    Jun 10, 2024 · The Full List of the 2024 James Beard Chef and Restaurant Award Winners Restaurants and chefs from Washington, D.C., Portland, Ore., and New Orleans took home top honors. Listen to this article...

  7. www.britannica.com › biography › James-BeardJames Beard | Biography & Facts | Britannica

    James Beard was an American culinary expert and cookbook author who influenced many famous chefs and founded the James Beard Foundation. Learn about his life, achievements, and legacy in this article from Britannica.

    • The Editors of Encyclopaedia Britannica

  8. www.nytimes.com › 2020/12/15 › diningA Deeper, Darker Look at James Beard, Food Oracle and Gay Man

    Dec 15, 2020 · James Beard in his Greenwich Village kitchen in 1964, the year his memoir, “Delights and Prejudices,” was published. He wrote extensively about his childhood and food memories, but...

  9. www.theatlantic.com › culture › archiveHow James Beard Came to Embody 'American' Food - The Atlantic

    Nov 29, 2020 · The prolific cookbook author James Beard helped shape the nation’s culinary identity—for better and for worse.