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Bandung, sirap bandung, air bandung, iced bandung or rose syrup drink is a drink popular in Maritime Southeast Asia, notably in Brunei, Indonesia, Malaysia and Singapore. It consists of evaporated milk or condensed milk flavoured with rose syrup (rose cordial), giving it a pink colour.
Feb 10, 2021 · Learn how to make sirap bandung, a sweet and creamy drink that smells of roses, with homemade or store-bought rose syrup. Find out how to serve it cold or hot, with tea, milkshake, lassi or milo powder.
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- Soy Milk Bandung @ Selegie Soya Bean. At vegetarian cafe Selegie Soya Bean in Bedok they serve a soya milk version, mixed with the roses. Address: 247 Jln Kayu, Singapore 799471.
- Traditional Bandung @ Prata Wala. At Indian restaurant Prata Wala in Tampines Mall they make Bandung in the traditional way, making it probably the best Bandung in Singapore.
- Milk Flavor @ Mdm Yap’s Cafe. Casual Mdm Yap’s Cafe at Chinatown Point makes its milk flavoured with rose cordial syrup to go with a wide range of dishes.
- Classic Bandung Recipe @ Samy’s Curry Restaurant. Samy’s Curry Restaurant does a classic recipe of rose milk to match its other classic Indian dishes.
Oct 31, 2022 · How to Make Bandung Drink. This is my favorite recipe for Bandung drink, with substitutions and variations to follow. Ingredients for Rose Syrup Drink: 1/4 cup of rose syrup; 1/2 cup of evaporated milk; 3 tablespoons of condensed milk; Ice cubes; 1 cup of water; Instructions for Rose Syrup Drink . Combine the condensed milk and ...
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Sep 8, 2015 · Air Bandung (Rose Syrup Milk Drink) is made from rose syrup mixed with boiled water, evaporated milk and a few cubes of ice. It is sweet, yet refreshing when it’s hot outside. Contents.
Sirap Bandung, or Rose Syrup with Milk (shortened to Rose Milk Syrup), is a bright pink drink that’s very eye-catching and fragrant. It has a distinct creaminess and sweetness with a hint of rose, often served chilled for a thirst-quenching, refreshing relief.