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  1. Jun 24, 2023 · Global Traveler's John Wroblewski interviewed Mark DeCarlo. The television host, actor, podcaster and more discussed a few career highlights, followed by a l...

  2. Nov 12, 2023 · Host Mark DeCarlo met his future wife in the New Orleans airport and later sealed the deal with a seat ejection. Here's a few links to help you get the most ...

  3. Feb 5, 2024 · We got Mark DeCarlo out right after seeing ‘The Martian’ so we decide to play a friendly game with him and it involves Matt Damon! SUBSCRIBE: http://po.st/TM...

  4. Nov 10, 2023 · Global Traveler Hits the Podcasting World with “A Fork on the Road” by Mark DeCarlo & Yeni Alvarez DeCarlo. Nov 10, 2023

  5. May 4, 2024 · Discover the best movies and TV shows from Mark DeCarlo's filmography, sorted by online popularity. Mark DeCarlo is an American actor, television host, comedian, and travel and foodie expert.

  6. May 1, 2024 · When Mark DeCarlo steps into the room, you know you're in for a treat, and this episode of NOLA Film Scene is no exception. Mark embodies the spirit of New Orleans like no one else, weaving tales of Jazz Fest shenanigans and culinary exploits that make your mouth water and your feet tap.

  7. Dec 26, 2023 · Mark DeCarlo is an American actor, television host, comedian, and voice actor. He is known for his work on various TV shows including "Studs" and "Taste of America.

  8. Jun 27, 2023 · 01:05:31 - The talented Mark DeCarlo talks about his unique Hollywood career that spans over three decades, and Mark and Jeff argue over Jeff's tired legs…

  9. Jun 25, 2023 · Chicago-area native Mark DeCarlo has built quite an impressive and varied career in the entertainment business. About 20 years ago he added travel to his résumé. Bitten by the comedy bug early in life, DeCarlo started his career on stage in comedy clubs.

  10. May 1, 2024 · When Mark DeCarlo steps into the room, you know you're in for a treat, and this episode of NOLA Film Scene is no exception. Mark embodies the spirit of New Orleans like no one else, weaving tales of Jazz Fest shenanigans and culinary exploits that make your mouth water and your feet tap.