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  1. Awarded 3 Michelin stars in 13th consecutive years by the MICHELIN Guide Hong Kong and Macau from 2012 to 2024. L’Atelier de Joël Robuchon opened its doors in Hong Kong in November 2006, based on a new concept which Joël Robuchon created in Tokyo in 2003. The décor of the L’Atelier restaurant series is contemporary chic featuring lush ...

  2. Joel Robuchon 「世紀最高の料理人」と言われ、 今も尚、世界の美食家からの賞賛の一身に受け、 料理界をリードし続けているジョエル・ロブション。 31歳でフランスの職人に与えられる最高位の勲章「MOF」を受賞し. 頭角を現した。

  3. Joël Robuchon, crowned « Meilleur Ouvrier de France » in 1976, « Chef of the year » in. 1987 then « Cook of the Century » in 1990. Since then, he is the chef who holds most. « stars » in the world in the Michelin guide. Discover the great classics of Joël Robuchon’s Atelier, an authentic and accessible cuisine that puts products to ...

  4. Information. +81 3-5424-1347. Visit Website. Joël Robuchon – a Three Stars: Exceptional cuisine restaurant in the 2024 MICHELIN Guide Japan. Free online booking on the MICHELIN Guide's official website. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website.

  5. Aug 6, 2018 · Aug. 6, 2018. Joël Robuchon, an endlessly inventive French chef who earned a record number of Michelin stars by recasting French haute cuisine in a personal style that emphasized intense flavors ...

  6. L' Atelier de Joel Robuchon is a French restaurant that serves delectable foods amidst stunning decor. A few of their signature dishes include Wagyu beef sirloin, free-range quail with foie gras, and caramelized cream custard with pistachio and cacao.

  7. Joel Robuchon USA. New York. Miami

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