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  1. Jun 13, 2024 · alcohol, any of a class of organic compounds characterized by one or more hydroxyl (―OH) groups attached to a carbon atom of an alkyl group ( hydrocarbon chain). Alcohols may be considered as organic derivatives of water (H 2 O) in which one of the hydrogen atoms has been replaced by an alkyl group, typically represented by R in organic ...

  2. Wine contains about 10% alcohol. The food and drink industry has responded to the demand for low- and no-alcohol drinks. levels of alcohol in the blood; He was arrested for driving under the influence of alcohol. He pleaded guilty to driving with excess alcohol. low-alcohol beer; alcohol-free beer; see also ethyl alcohol, rubbing alcohol

  3. BOOZE definition: 1. alcohol: 2. to drink alcohol: 3. alcohol: . Learn more.

  4. Alcohol is a distilled or fermented drink that can make you drunk. Beer, wine and vodka are all kinds of alcohol.

  5. Alcohol is the leading cause of direct deaths from drug overdoses. Symptoms of ethanol overdose may include nausea, vomiting, CNS depression, coma, acute respiratory failure, or death. Levels of even less than 0.1% can cause intoxication, with unconsciousness often occurring at 0.3–0.4%. [268]

  6. Yes, alcohol is a drug. Like other drugs, alcohol affects the way your body works. It can also be toxic and addictive. Drinking a small amount of alcohol can make you feel more relaxed or happy, but alcohol is actually a depressant. This means it: slows down the messages that travel between your brain and your body.

  7. An alcoholic beverage (also called an adult beverage, alcoholic drink, strong drink, or simply a drink ) is a beverage containing alcohol. Alcoholic drinks are typically divided into three classes— beers, wines, and spirits —and typically their alcohol content is between 3% and 50%. Many cultures have a distinct drinking culture, where ...