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Jun 27, 2024 · Learn about the origin, production, and varieties of chocolate, a food product made from cocoa beans. Explore the history of chocolate from ancient civilizations to modern confectionery and discover its health benefits and uses.
- The history of chocolate can be traced back more than 3,000 years to the Maya, Toltec, and Aztec people who prepared a beverage from the fruit of t...
- Chocolate is rich in carbohydrates, which is an excellent source of quick energy. It also contains minute amounts of chemicals as the stimulating a...
- In 1828, C.J. van Houten of the Netherlands patented a process for pressing much of the fat, or cocoa butter, from ground and roasted cocoa beans,...
- In 1847 the English firm Fry and Sons first combined cocoa butter with chocolate liquor and sugar to produce sweet chocolate. It became the base of...
- White chocolate, though prized for its rich texture and delicate flavor, is technically not chocolate. It is made from cocoa butter with added milk...
Jun 28, 2024 · Local's guide to Seoul chocolate shops with truffles and macarons, and chocolate makers selling bean to bar chocolate from Hongdae to Gangnam.
Jun 22, 2024 · Cocoa bean, seed of the cacao tree (Theobroma cacao), which is used to create cocoa and cocoa butter, key ingredients of chocolate. The beans themselves can be crushed or chopped into “nibs” for a variety of culinary uses, from salad dressing to ice cream toppings; they can also add thickness to a
1 day ago · Chocolate is also a source of the so-called "love chemical" phenylethylamine and releases feel-good chemicals such as dopamine, serotonin, endorphins, and oxytocin in the brain when consumed. No ...
Jun 24, 2024 · Read on to learn eight healthy reasons to eat dark chocolate, including potential disease prevention, mood boosting, and improving blood sugar levels. For an antioxidant boost, break off a square...
Jun 28, 2024 · Chocolate is synonymous with indulgence— and weight gain— in Korea, so most all chocolate shops have an elegant feel to them. The idea that chocolate could be something good for you or include any healthy element is still more or less a foreign concept (and not the trendy kind).
Jul 5, 2024 · In this article, we will take you on a tour of some of the best chocolatiers in the world. We will discover how their exquisite chocolates offer layer upon layer of complex flavor profiles and textural surprises that delight the senses and transport the mind. The best chocolate makers in the world.
