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  1. A GLOBAL BRAND. Named one of the world’s Top Ten Best Restaurants in a 1993 feature of The New York Times article ‘Top-notch Tables’, by renown food critic, Ken Hom, Din Tai Fung has also been previously awarded the prestigious one Michelin star, amongst multiple accolades.

  2. While we are committed to honouring your dietary preferences while upholding the taste and quality of our dishes, Din Tai Fung also has regular kitchen operations which involve shared cooking and preparation areas.

  3. The legacy of Din Tai Fung. Explore the history, tradition, and techniques that made Din Tai Fung a beloved culinary experience worldwide. Learn more. Welcome to Din Tai Fung, a world-renowned Chinese restaurant originating in Taiwan that specializes in soup dumplings and noodles.

  4. Din Tai Fung Thailand: We accept reservations all day on weekdays for all restaurants, subject to restaurant availability. We regret to inform that reservations are not accepted on weekends and public holidays.

  5. Here at Din Tai Fung, even the tiniest details embody our brand philosophy and values. The outstanding service that Din Tai Fung is globally acclaimed for stems from each employee’s commitment and passion to alleviate our diners’ experience with us.

  6. Din Tai Fung Taiwan is the standard bearer for the brand, carrying out our mission with care and precision every step of the way. From the superior technique of our chefs to attentiveness of our servers, we aim to provide not just a good meal, but an enjoyable experience.

  7. About | 鼎泰豐 Din Tai Fung. The Legacy. HUMBLE BEGINNINGS. Mr Bing-Yi Yang, founder of Din Tai Fung, was born in 1927 in China’s Shanxi Province. He moved to Taiwan at a young age in search of better prospects. His first job was as a deliveryman at a store called Heng Tai Fung, which sold cooking oil.

  8. Ranked as one of the world's Top Ten Best Restaurants by the New York Times, Din Tai Fung has its roots dating back to Taiwan more than 60 years ago. With its famous signature Steamed Pork Xiao Long Bao and Steamed Chicken Soup, this authentic Taiwanese restaurant makes waves with branches in Singapore, Thailand, UK, Australia, China, Indonesia

  9. Din Tai Fung Singapore, Singapore. 53,601 likes · 214 talking about this · 59,432 were here. Experience dining at its finest at Din Tai Fung.

  10. Din Tai Fung Taiwan is the standard bearer for the brand, carrying out our mission with care and precision every step of the way. From the superior technique of our chefs to attentiveness of our servers, we aim to provide not just a good meal, but an enjoyable experience.

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