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  1. www.justonecookbook.com › daifukuDaifuku 大福 • Just One Cookbook

    Jun 20, 2024 · Daifuku (大福) or daifuku mochi (大福餅) is a small, round white mochi stuffed with anko (sweetened red bean paste) made from azuki beans. We usually enjoy this popular Japanese sweet with green tea. I’ve previously shared my seasonal Strawberry Daifuku recipe stuffed with fresh strawberries and anko.

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  3. www.okawarirecipes.com › recipes › mitarashi-dangoMitarashi Dango — Okawari by Azusa - easy and simple Japanese...

    Jul 8, 2024 · Mitarashi Dango Recipe Using Teriyaki Sauce Are you looking for a savory snack idea? How about Dango or Mochi? You’ve come to the right place. I recently discovered that Teriyaki sauce can be used to create a deliciously savory Dango snack. If you've tried Mitarashi Dango, you'll find the flavo

  4. www.justonecookbook.com › delicious-ume-plum-recipes-to-make6 Delicious Ume Plum Recipes To Make This Spring

    Jul 4, 2024 · Here are 6 delicious ume plum recipes that you and your family (including kids) would love! Ume (梅) or Japanese plums come into season bright green and firm. When they are ripened, the skins aglow in yellowish peach blush.

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    • Easy Dango Recipe - Simply Home Cooked
    • Hanami Dango | 花見団子 - Okonomi Kitchen | Recipe | Dango recipe, Japanese ...
    • Easy Dango Recipe - Simply Home Cooked
    • Easy Dango Recipe Without Tofu | Deporecipe.co
    • Mitarashi Dango Recipe – Japanese Cooking 101
    • Mitarashi Dango みたらし団子 | Recipe | Easy japanese recipes, Japanese ...

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  6. www.justonecookbook.com › zunda-mochiZunda Mochi (Sweet Edamame Mochi) ずんだ餅 • Just One Cookbook

    Jun 24, 2024 · Zunda mochi (ずんだ餅) is a glutinous rice cake topped with mashed and sweetened edamame paste. Sugar and a pinch of salt give the zunda a sweet taste, which may even remind you a bit of anko , or Japanese sweet red bean paste. This traditional dish dates back to at least the 15th century.

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  7. www.okawarirecipes.com › recipes › tagdango — Recipes — Okawari by Azusa - easy and simple Japanese...

    Jul 8, 2024 · Skip to Content

  8. americasrestaurant.com › dango-tasteUnlocking the Mystery: What Does Dango Really Taste Like?

    Jun 22, 2024 · Ready for the big reveal? Strap in. What is Dango? Dango is a Japanese dumpling made from rice flour. It is commonly served as a sweet or savoury dish and is often shaped into small balls. The texture is soft and chewy, similar to mochi. The taste of dango varies depending on the ingredients used.

  9. www.tastemade.com › recipes › dango-breadDango Bread | Tastemade

    Jun 28, 2024 · Dango Bread. Everything tastes yummier on a stick — especially fluffy bread stuffed with sweet red bean paste. By Tastemade Culinary Team. Updated: 6/28/2024