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Sep 21, 2012 · In this haunting, unflinching and at times unexpectedly hilarious memoir, Alex Witchel offers up a fiercely honest account of how her adored mother slowly began “disappearing in plain sight.”...
- Alex Witchel - The New York Times
Alex Witchel - The New York Times. Recent and archived work...
- Alex Witchel - NYT Cooking
Alex Witchel, “James Beard’s Theory, Practice of Good...
- Alex Witchel - The New York Times
Alex Witchel - The New York Times. Recent and archived work by Alex Witchel for The New York Times. Latest. Nonfiction. What Does Alzheimer’s Disease Do to a Marriage? Amy Bloom’s...
Alex Witchel, “James Beard’s Theory, Practice of Good Cooking”. 3085 ratings with an average rating of 5 out of 5 stars. 3,085. 20 minutes. Save to Recipe Box. Log inorsign upto save this...
Aug 14, 2020 · Alex Witchel is an American journalist, best known for her cultural and style profiles during the 25 years she spent as a reporter and columnist for The New York Times.
May 24, 2013 · Alex Witchel is a staff writer for the magazine. Her most recent book is ‘‘All Gone: A Memoir of My Mother’s Dementia. With Refreshments.’’
Sep 21, 2012 · This book by Alex Witchel is honest, heart-breaking and compelling. Alex shares stories about her childhood and her deep adoration and respect for her mother, who was a teacher and then a college professor at a time when most women did not work outside the home.
Oct 5, 2012 · Witchel, a New York Times food and arts writer, takes comfort in cooking to work through the frustration, anger and unspeakable pain. Finding solace in her spices, preparing...
