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Jun 20, 2024 · If you love seafood, you have to check out Siong Tong Gai at 313 Somerset. Founded in 2008, this popular Malaysian restaurant is best known for their fresh steamed fish, cooked in a premium broth. They also have other seafood options including prawns and clams, alongside classic zi char fare!
Siong Tong Gai was founded in 2008 and is famous for its first fresh steam fish in superior broth in Malaysia. The soup base is made from fresh ingredients and an original secret recipe developed by the founder who has been trying and updating it for 30 years.
Jun 19, 2024 · Siong Tong Gai 蒲种上汤街, well-known for its steam-cooked seafood and fish dishes in Malaysia, has opened its first Singapore outlet at 313@somerset basement.
Siong Tong Gai 313somerset, Singapore. 866 likes · 14 talking about this. Siong Tong Gai was founded in 2008 and is famous for its first fresh steam fish...
Feb 3, 2004 · If you need to contact by phone, call the number +65 6908 1393. Siong Tong Gai 313@somerset in Singapore, browse the original menu, discover prices, read customer reviews. The restaurant Siong Tong Gai 313@somerset has received 60 user ratings with a score of 70.
Level 5. 0124918068. 10am - 10pm. Visit Website. Established in 2008, Siong Tong Gai is a Malaysian-born culinary brand that serves an array of delightful local Chinese delicacies, along with their renowned specially curated “fresh steam fish in superior broth”.
Sek Tong Gai is a popular restaurant in Singapore that serves up delicious Chinese cuisine. Located in the heart of Chinatown, the restaurant has been around for over 30 years and is known for its traditional Cantonese dishes.
