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I am the chair of the advisory board and an instructor at UCLA's Osher Lifelong Learning Institute, teaching courses on L.A. and Califoronia history and moderating the Osher Film Club. I have been...
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Sharon Boorstin currently writes about travel, lifestyle and conservation for the Los Angeles Times, The San Diego Union-Tribune and other publications. She is the author of "Let Us Eat Cake: Adventures in Food & Friendship" (Harper-Collins 2002).
Sharon Boorstin’s Biography. Sharon Boorstin currently writes about travel, lifestyle and conservation for the Los Angeles Times, The San Diego Union-Tribune and other publications. She is the author of "Let Us Eat Cake: Adventures in Food & Friendship" (Harper-Collins 2002).
Sharon Boorstin. Contributing writer for the Los Angeles Times, specializing in lifestyle and travel. She was the Restaurant Critic of the now defunct Los Angeles Herald-Examiner, and has written for magazines including Bon Appetit, Smithsonian and Town & Country Travel.
Sep 22, 2016 · Sharon Boorstin Instructor at UCLA Osher Lifelong Learning Institute, Author, and contributor to Los Angeles Times
Jun 18, 2017 · Sharon Boorstin Instructor at UCLA Osher Lifelong Learning Institute, Author, and contributor to Los Angeles Times Published Jun 18, 2017
Articles by Sharon Boorstin on Muck Rack. Find Sharon Boorstin's email address, contact information, LinkedIn, Twitter, other social media and more.
