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David Perlmutter, MD, FACN is a board-certified neurologist, Fellow of the American College of Nutrition, and five-time New York Times bestselling author. He is recognized internationally as a leader in the field of nutritional influences in neurological disorders.
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The Empowering Neurologist – David Perlmutter, M.D. and Dr....
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The Empowering Neurologist is my interview series with some...
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David M. Perlmutter (born 1938) is an American linguist and professor emeritus in Linguistics at the University of California, San Diego. He is a fellow of the American Academy of Arts and Sciences and the Linguistic Society of America and served as president of the Linguistic Society in 2000.
David Perlmutter (born December 31, 1954) is an American celebrity doctor, author, low-carbohydrate diet advocate and promoter of functional medicine. [1] [2] [3] Perlmutter has been widely criticized by dietitians and physicians for promoting misinformation about gluten-containing grains including whole grains which he argues are a ...
Dr. Perlmutter is a board-certified neurologist and six-time New York Times bestselling author. His books have been published in 32 languages and include the #1 New York Times bestseller Grain Brain: The Surprising Truth About Wheat, Carbs, and Sugar, with over 1 million copies in print.
Dr. Perlmutter is a Board-Certified Neurologist and five-time New York Times bestselling author. He serves on the Board of Directors and is a Fellow of the American College of Nutrition.
Professor Emeritus of Linguistics. Perlmutter is a versatile and influential linguist, best known as the founder, with Paul Postal, of relational grammar (RG).
Principal Investigator: David Perlmutter, MD. David Perlmutter is internationally recognized for his research on alpha-1 antitrypsin deficiency (ATD), a genetic disorder in which accumulations of a misfolded protein can cause severe liver damage.
