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Marco Pierre White (born 11 December 1961) is a British chef, restaurateur, and television personality. [1] In 1995, he became the first British chef to be awarded three Michelin stars. He has trained chefs including Mario Batali, Shannon Bennett, Gordon Ramsay, Curtis Stone, Phil Howard and Stephen Terry. [2]
Marco Pierre White | Official Website. Welcome to my website, here you will find information on my life, my books, my hotels & restaurants past and present. Book The Rudloe. At 24, I became Head Chef and joint owner of Harveys with a kitchen staff that included the young Gordon Ramsay.
Nov 25, 2016 · Marco Pierre White: “I’m so happy I won my (Michelin) stars when they meant something.” The enfant terrible voices out on Michelin, Knorrs stock cubes (he loves them) and his first restaurant here.
At the age of 33, Marco Pierre White became the youngest chef to be awarded with three Michelin stars. Find out more about this fantastic chef!
Watch and learn how to cook salmon and piperade with Marco Pierre White, the youngest chef ever to be awarded three Michelin stars. This crisp fish dish brin...
Choose to dine at our Steakhouse Bar & Grill, New York Italian, Bardolino, Wheeler’s Fish & Chips, Mr White’s English Chophouse, or our newest MPW concept, Mr White’s by Marco Pierre White!
Legendary chef Marco Pierre White is back in the West End for the first time in a decade. He tells David Ellis about love, loss and why it’s been a long time since he had Michelin stars in...
Apr 3, 2017 · SINGAPORE - British celebrity chef and restaurateur Marco Pierre White will be opening a restaurant in Singapore next year. Called The Old English House, it will be a "restaurant with rooms" in...
Jul 4, 2023 · A glittering portfolio of restaurant work followed, and Marco became the first British chef in history to win three Michelin stars for his restaurant, The Restaurant Marco Pierre White, in 1995.
Feb 21, 2023 · Marco Pierre White is often called the godfather of modern cooking. He won three stars from the Michelin guide at just 33. As well as training a generation of celebrity chefs, he now owns ...
