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3 Michelin Stars Les Amis, helmed by Chef Sebastien Lepinoy, serves French haute cuisine in an elegantly modern setting.
- Dinner
Dinner - Home - Les Amis
- Menu
For a party of 6 and above, Les Amis offers a curated dining...
- Lunch
Lunch - Home - Les Amis
- About
The 3 Michelin Star Les Amis made her maiden debut back in...
- Gallery
At Les Amis, the team works hand-in-hand to plate each and...
- Les Salons
Introducing Les Salons by Les Amis, an experienced events...
- Events
Introducing Les Salons by Les Amis, an experienced events...
- Contact
Contact - Home - Les Amis
- Dinner
From a single establishment, Les Amis Group has grown into the most diverse yet dynamic food and beverage group in Singapore. We have gone from strength to strength, capitalising on our commitment to quality in food, wine, and service to venture into other cuisine styles and concepts.
For a party of 6 and above, Les Amis offers a curated dining experience which is tailored to the last detail. Please email lesamis@lesamis.com.sg for more details. Our ingredients are based on seasonal availability, therefore our menu and prices are subjected to change.
The 3 Michelin Star Les Amis made her maiden debut back in 1994 as Singapore’s first independent fine dining restaurant. Les Amis, the French translation of ‘Friends’, was founded by a few like-minded friends who share a love and appreciation for French culture and cuisine.
At the longstanding, singularly sophisticated and world-renowned Les Amis, the choice is yours. The prix-fixe menus present a wide range of modern French classics with occasional Asian twists, in which simple ingredient combinations and seasoning highlight the natural flavours.
- Shaw Centre, #01-16, 1 Scotts Road, Singapore, 228208
- Yes
- 6733 2225
- French
Les Amis is a 3 Michelin-starred restaurant that offers haute cuisine and personalised service. It is part of Les Amis Group, which has expanded to other cuisines and locations in Singapore.
Jan 24, 2020 · Les Amis is the only restaurant in Singapore devoted to pure French haute cuisine. Chef Sebastien's collection of recipes features a plethora of prized seasonal ingredients sourced from all over France.
