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  1. chefdouglasrodriguez.comChef Douglas Rodriguez – Home of the Godfather of Nuevo Latino

    Chef Douglas Rodriguez, the globally acclaimed Godfather of Nuevo Latino Cuisine, has been taking the nation by storm, opening award winning restaurants across the United States. Read More

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    • Chef Douglas Rodriguez wins 2013 AAA 4 Diamond Award – NBC 6 South Florida
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    • Douglas Rodriguez: Pioneer of Pan-American Cuisine – Chef Douglas Rodriguez
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  3. www.chefdouglasrodriguez.com › aboutAbout Chef Rodriguez – Chef Douglas Rodriguez

    Chef Douglas Rodriguez, the globally acclaimed Godfather of Nuevo Latino Cuisine, blazed the trail and has inspired Chefs around the world and his culinary creativity has changed the image of Latino food in America. Chef Rodriguez, 50, a son of Cuban immigrants, was raised in Miami.

  4. chefdouglasrodriguez.com › douglas-rodriguez-pioneer-of-panDouglas Rodriguez: Pioneer of Pan-American Cuisine

    Learn about the career and achievements of Douglas Rodriguez, the "Godfather of Nuevo Latino Cuisine" and a Miami culinary legend. From his Cuban roots to his TV fame and cookbooks, discover how he blended Latin ingredients and American cooking.

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  6. www.facebook.com › chefdouglasrodriguezChef Douglas Rodriguez - Facebook

    Chef Douglas Rodriguez. 3,703 likes · 1 talking about this. Chef Douglas Rodriguez, acclaimed Godfather of Nuevo Latino Cuisine. His culinary creativity has changed the image of Latino food in America.

  7. foodgps.com › interview-chef-douglas-rodriguezInterview: chef Douglas Rodriguez (Alma de Cuba, Deseo, De...

    Jun 11, 2012 · Learn about the career and culinary vision of Douglas Rodriguez, a pioneer of contemporary Latin cooking. He shares his stories of working in restaurants, opening his own, and creating signature dishes.

  8. www.cbsnews.com › news › the-dish-douglas-rodriguezThe Dish: Douglas Rodriguez - CBS News

    Feb 18, 2017 · Learn about Douglas Rodriguez, the godfather of Nuevo Latino cuisine, who started his cooking career at 14 and opened restaurants in Miami and Philadelphia. Discover his signature dishes, such as vaca frita, ceviche trio, tuna watermelon ceviche, and chocolate cigar.

  9. www.gleamnetwork.net › posts › celebrating-culture-interviewCelebrating Culture- Interview with Chef Douglas Rodriguez

    In honor of Hispanic Heritage Month, we had the privilege of sitting down with the Godfather of Nuevo Cuisine himself, Chef Douglas Rodriguez. Chef Rodriguez's culinary creativity has changed the image of Latino food in America.