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Fudge is a type of confection that is made by mixing sugar, butter and milk. It has its origins in the 19th century United States , and was popular in the women's colleges of the time. Fudge can come in a variety of flavorings depending on the region or country it was made; popular flavors include fruit, nut, chocolate and caramel .
Learn how to make soft, melt-in-the-mouth British-style fudge with condensed milk, sugar, butter and milk. Follow the simple steps and tips to test for the right consistency and customise your fudge with chocolate, fruit or nuts.
- Desserts
- 36
- British
- 1 min
Nov 27, 2023 · This delicious fudge recipe is easy to make in the microwave with just 3 ingredients: chocolate chips, condensed milk, and butter. Add nuts, mini marshmallows, or candy before chilling to make this treat even more decadent, or try peanut butter chips instead of semisweet chocolate chips to make peanut butter fudge.
- Candy
- 2 min
- 359
Dec 3, 2020 · Fool-Proof Homemade Fudge takes just 5 minutes to make and only requires a handful of ingredients for perfectly smooth and creamy fudge every time. The tree is up and decorated, stockings hung, and twinkly lights are on the house, but nothing screams Christmas quite like homemade fudge.
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- Dessert
This indulgent classic fudge recipe is made with rich condensed milk. The perfect year-round treat, it's also great wrapped up as a gift for family and friends
- 137
- 4 min
Dec 10, 2023 · Learn how to make creamy chocolate fudge with only four ingredients in 15 minutes. This simple recipe is perfect for cookie trays and holiday gifts, and can be customized with nuts, marshmallows, or extracts.
Read 28 community notes. Fudge can be fickle, easily becoming grainy and hard if it’s beaten too much or if the sugar mixture crystallizes, the result of undissolved sugar crystals. Try to make...
