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Joël Robuchon ( French pronunciation: [ʒɔɛl ʁɔbyʃɔ̃], 7 April 1945 – 6 August 2018) was a French chef and restaurateur. He was named "Chef of the Century" by the guide Gault Millau in 1989, [1] and awarded the Meilleur Ouvrier de France (France's best worker) in cuisine in 1976.
LE PAIN de Joël Robuchon Shibuya Hikarie ShinQs. SHINJUKU. NEWoMan. 東京都新宿区新宿4-1-6 NEWoMan1F. NEWoMAN. NEWoMAN 1F、4-1-6,Shinjuku,Shinjuku-ku,Tokyo ...
Winner of Forbes Five Star, AAA Five Diamond and Wine Spectator’s Grand Award, Joël Robuchon has redefined Vegas dining. Quiet and intimate, this experience promises to be one of the finest meals of your life.
Joël Robuchon, né le 7 avril 1945 à Poitiers ( France) et mort le 6 août 2018 à Genève ( Suisse ), est un chef cuisinier français.
Aug 6, 2018 · From chefs, restaurateurs to hawkers, he is intrigued by the blend of ingenuity and hard work behind their food. The legendary French chef, who died today at age 73, had a career spanning almost 60 years and more than 20 restaurants with a total of 31 Michelin stars.
Mr. Joël Robuchon was born in Poitiers in 1945. He started his culinary career at the tender age of 15, and by the 1970’s, in Paris, had already gained a reputation as a highly accomplished but ‘rebel chef’, bucking the trends of commonplace nouvelle cuisine.
Aug 6, 2018 · Joël Robuchon, an endlessly inventive French chef who earned a record number of Michelin stars by recasting French haute cuisine in a personal style that emphasized intense flavors and...
