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  1. Dictionary
    pâte
    /pɑːt/

    noun

    • 1. the paste of which porcelain is made.

    More definitions, origin and scrabble points

  2. Pate can mean the top of a person's head or a thick, smooth, soft mixture made from meat, fish, or vegetables. Learn how to use pate in different contexts and see translations in other languages.

  3. Learn the different meanings and uses of the word pâté, from a French meat spread to a bald head. See synonyms, examples, etymology and more.

  4. en.wikipedia.org › wiki › PâtéPâté - Wikipedia

    Pâté ( UK: / ˈpæteɪ / PAT-ay, US: / pɑːˈteɪ, pæˈ -/ pa (h)-TAY, French: [pɑte] ⓘ) is a forcemeat. Originally, the dish was cooked in a pastry case; in more recent times it is more usually cooked without pastry in a terrine.

  5. Pate can mean the top of a person's head or a thick, smooth, soft mixture made from meat, fish, or vegetables. Learn how to pronounce pate and pâté, see examples of usage and find translations in different languages.

  6. Pate definition: the crown or top of the head.. See examples of PATE used in a sentence.

  7. Learn the meanings and pronunciations of 'pate', 'pâté', 'pâte', and other words derived from French. Find out the differences between 'pate' as the top of the head and 'pâté' as a meat spread.

  8. Pâté (the food!) is sometimes served with bread or crackers. Although it’s like paste, some pates are considered a delicacy, like pâté de foie gras, the rich French dish made from goose liver, while other pates are made of different types of meat or even vegetarian ingredients.