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  1. Buy Online Bengawan Solo Cake with Delivery across Singapore. With 40 Outlets islandwide, Bengawan Solo is Known for making Pandan Cake, Cookies and Mooncakes. Visit nearest store now!

  2. Visit our stores island-wide or order online for self-collection or delivery. Terms & Conditions Apply.

  3. Celebration Cakes. Our selection of classic cream cake flavours are a harmony of light, fluffy sponge with fresh or butter cream. From our signature Pandan Kaya Cake to classic vanilla, strawberry or chocolate flavours, there truly is a flavour for everyone. Home.

  4. We aim to establish Bengawan Solo Singapore in the region and the world as a uniquely Singaporean culinary experience and share our passion for lovingly prepared food without compromising on the principles or quality that define Bengawan Solo Singapore.

  5. All Products. Home. All Products. 342 Products. TFE11 - Autobot Optimus Prime! From SGD 23.00. Add +. TFE10 - Autobot Heroes! From SGD 86.00.

  6. Made fresh using only the choicest ingredients, Bengawan Solos Signature Selection of Cakes, Kueh, Cookies and Tarts will be sure to delight even the most refined palate.

  7. Bengawan Solo (ブンガワンソロ, Bungawan Soro) is the title of a 1951 Japanese film directed by Kon Ichikawa, with "Bengawan Solo" its theme song. "Bengawan Solo" was used in the 1962 film An Autumn Afternoon by Yasujirō Ozu .

  8. Bengawan Solo at Plaza Singapura in Singapore is a popular restaurant that serves up delicious Indonesian cuisine. The restaurant has been around for over 20 years and is well-known for its traditional dishes such as Nasi Goreng, Mee Goreng, and Ayam Penyet.

  9. Feb 1, 2017 · Bengawan Solo, Singapore: See 131 unbiased reviews of Bengawan Solo, rated 4.0 of 5 on Tripadvisor and ranked #1,563 of 9,765 restaurants in Singapore.

  10. www.takashimaya.com.sg › productlist › brandBengawan Solo | Takashimaya

    Named after a famous Indonesian song that Mrs Liew loved about Solo River (Bengawan being an old Javanese word for river), Bengawan Solo has grown to become an established Singaporean brand synonymous with premium quality cakes and confectionery.

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