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  1. LEO Foodstuff began in 1960, when LEO Teng Foon made and sold hand-skewered satay from his tiny hawker stall in West Singapore. Soon, he became affectionately known as The Satay Man.

    • Online Orders

      Online Orders - Leo Satay Foodstuff Manufacture Pte Ltd

    • About Us

      LEO SATAY: THREE GENERATIONS IN THE MAKING. LEO Foodstuff...

    • Recipes

      Recipes - Leo Satay Foodstuff Manufacture Pte Ltd

    • Contact Us

      Contact Us - Leo Satay Foodstuff Manufacture Pte Ltd

    • Pork (Raw)

      Pork (Raw) - Leo Satay Foodstuff Manufacture Pte Ltd

    • Chicken (Raw)

      Chicken (Raw) - Leo Satay Foodstuff Manufacture Pte Ltd

  2. leofoodstuff.comLeo Satay

    Long reputed to be the best satay in Singapore, LEO Foodstuff has grown to be one of, if not, Singapore’s biggest manufacturer, distributor and exporter of satay products.

    • Opah Satay
    • Kwong Satay
    • Jumain Sataysfaction
    • Just Lazzat
    • City Satay
    • Lee Wee & Brothers
    • EZBBQ
    • Satayboy
    • Leo Satay
    • Sataygo

    Image credit: @icookshedrinks Opah Satay has been around since 1947, serving up halal-certified satay to the masses. You can order a platter of 45 satay, mixing prawn, chicken, and mutton or beef, at $55.50, or 80 pieces of the same combination for $91. Alternatively, mix-and-match from the likes ofchicken, mutton, beef, or tripe, priced at$4.25 fo...

    Image credit: @markieong Kwong Satay‘s legacy hails all the way back to 1960, when their founder peddled satay in Katong. Since then, they have expanded to running a flagship stall in Geylang, and now offer online delivery too for raw satay. Their Hainanese-style satay marinade and sauce give the skewers a unique flavour. Choose from pork belly, po...

    Image credit: @liptakang As one of the OG satay stalls in Singapore, Jumain Sataysfactionwas started by a Javanese immigrant in 1910. These days, they sell raw and cooked satay, also available frozen for both, all for delivery. Choose from cooked chicken ($0.80 per stick),beef ormutton ($0.90 per stick),with a 50 sticks minimum. Delivery is charged...

    Image credit: @justlazzat Just Lazzat is a halal-certified online store that sells fried delights such as Pisang Goreng Nuggets ($2.50 for 100g), Popiah Gemuk ($1), and of course, Satay ($0.95 per stick). You can choose from chicken, beef, mutton, or tripe. Orders can be made via call or WhatsApp to 9763 9917, or emailing justlazzat@gmail.com. Webs...

    Image credit: @thefoodchapter City Satay sells a variety of grilled meats, sold raw or cooked. For cooked options, you get the straightforward choice of Grilled Pork Belly ($12.50 for 10 sticks), but if you enjoy DIY, the same pork satay goes for just $10.50for 10 sticks when raw. Apart from satay, the online store also sellsyakitori, otah, and chi...

    Image credit: @tiaptiapwithsoph Halal-certified Nyonya otah makersLee Wee & Brothers also offer satay delivery for their selection of barbecued skewers. Prices start at $0.80 per stick for cooked chicken satay. They also sell raw satay in a packet of 50 for $40. Delivery is priced by location, and will require a minimum of $60 per order. Place your...

    Image credit: @ezzbbq_sg If you’re raring to feed a crowd, EZBBQ sells sets of 30 sticks for their raw satay, inchicken ($16.50), mutton ($19.80), or beef ($19). You can also get a set of grilled chicken satay for $23.80. Ordering before 4pm entitles you to same day delivery, which is convenient if you’re hosting dinner or supper for friends and fa...

    Image credit: @xyberlia SatayBoy offers some great-tasting skewers, but you can also get their interesting satay bowls. A Snack Bowl ($6), for instance, includes rice cakes, cucumbers, fish crackers, onions, peanut gravy, and chunks of satay. The usual satay skewers go for $0.90 a stick, and you can choose from chicken, beef, liver, mutton, and tri...

    Image credit: @hkcomfortfoodie Known for their range of frozen satays that you can get at supermarkets, LEO Satay also offers satay delivery for their delectable (cooked) skewers. Their chicken and pork satay cost $32 for a bundle of 50 sticks, while beef and mutton will set you back $37.50 for 50 skewers. You can order via the LEO Satay website be...

    Image credit: @sataygo While satay is widely known as a skewered dish, SatayGo offers a stickless version of the dish, served in platters. You can choose between chicken ($32), beef ($36), mutton ($39), tripe ($36) or any combination of these meats, which are put into a nice plastic platter along with rice cakes, onions and cucumbers. You can order...

  3. Since 1960, Singaporeans have been enjoying the original Traditional Hainanese Satay that the LEO family has preserved over three generations, using their secret family heirloom recipe. Enjoyed all over hawker stalls in Singapore, LEO now makes it more accessible for you to enjoy their satay in the comforts and convenience of your home.

  4. Leo Satay is a popular restaurant in Singapore that serves up delicious and authentic local cuisine. Located in the heart of the city, the restaurant has been around for over 30 years and is known for its delicious satay dishes.

    • CI YUAN HAWKER CENTRE, 51 HOUGANG AVENUE 9, #01-31, SG 538776, Singapore
    • Indonesian Restaurants
  5. Since 1960, Singaporeans have been enjoying the original Traditional Hainanese Satay that the LEO family has preserved over three generations, using their secret family heirloom recipe. Tender meat, marinated to perfection, hot off the grill in mere minutes.

  6. Leo Satay Raw Traditional Hainanese Pork Satay. Pack of 50 sticks (frozen) *Satay sauce NOT included. Since 1960, Singaporeans have been enjoying the original Traditional Hainanese Satay that the LEO family has preserved over three generations, using their secret family heirloom recipe.

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