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  1. Aug 2, 2022 · Best lobster porridge in Singapore. Lobster and Teochew porridge are a match made in heaven. The combination of the porridge’s warmth and lobster’s rich flavour creates something that’s simple yet luxurious at the same time.

  2. May 7, 2019 · If you’re looking to treat yourself, why not go for lobster porridge? That being said, lobster porridge wouldn’t be a daily affair since lobsters are pretty expensive in Singapore. But if you ever want to pamper yourself, here are eight lobster porridge places you should give a shot. 1. Wan He Lou. Credit.

  3. Commonly associated with Live lobster porridge, Teochew Cold crab and Steven Chicken, these are some of the core dishes with long standing history we have held close to heart, retaining the originality of our brand in its classic beauty.

  4. Wan He Lou Chinese Restaurant presents award winning Chef Lau's Original Signature Lobster Porridge and many favourite mouth-watering Chinese cuisines at down-to-earth prices! Located at the heart of Jalan Besar! Call 8189 9755!

  5. We all know the magic to sweet and succulent seafood on plate. It’s to have them fresh from waters, straight to serve. From our famous Teochew cold crab to our classically loved lobster porridge, every dish here at Orchid Live Seafood utilises the freshest ingredients from reputable imports.

  6. There’s also the Lobster Porridge ($40++), which is served in a stone bowl to give it a certain panache. Featuring half a lobster and a piece of braised baby abalone, this rich porridge dish is said to have been simmered for over eight hours, leading to a broth that’s brimming with umami.

  7. Dec 23, 2023 · Wan He Lou (萬合樓) is a small Chinese restaurant that is famous for its Original Signature Lobster Porridge. Located in a brightly coloured shophouse on Maude Road, the restaurant helmed by award-winning Chef Lau Siaw Dee offers Teochew style porridge with lobster roe and a range of tze cha style dishes.

  8. The Original and Authentic Live Lobster Porridge in Singapore. All our Seafood including Lobsters are fresh from the tanks unlike any others in Singapore! Island-wide delivery and table reservations available at Orchid Live Seafood!

  9. Jun 25, 2014 · Here comes the signature *drum rolls* — Lobster Porridge (招牌龙虾粥, $29.90 for 2 pax). The porridge is cooked in teochew style with very good soup stock that leaves an umami flavour. Fresh lobster is added in during the cooking process and the meat is cooked just right – firm and juicy.

  10. May 29, 2024 · Lobster porridge is a popular delicacy in Singapore made by simmering rice in a rich and flavourful broth made from lobster, chicken stock, and other ingredients. Preparing lobster porridge involves removing the meat from the shells and chopping it into small pieces, then cooking the rice in the broth.

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