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  1. en.wikipedia.org › wiki › BasilBasil - Wikipedia

    Most basils are cultivars of sweet basil. Most basil varieties have green leaves, but a few are purple, such as, 'Purple Delight'.

  2. Dec 16, 2019 · Sweet basil ( Ocimum basilicum) plays a role in many Mediterranean, and particularly Italian, cuisines. It forms the basis of pesto and adds a distinctive flavor to salads, pasta, pizza, and...

  3. Sep 13, 2023 · Sweet basil (Ocimum basilicum), also called common basil, is the most common and well-known variety of basil. It features medium-sized green leaves with smooth edges and a distinctly sweet, aromatic taste.

  4. Oct 17, 2018 · Basil is a flavorful, leafy green herb that originated in Asia and Africa. It’s a member of the mint family, and many different varieties exist. Popular as a food seasoning, this aromatic...

  5. May 8, 2023 · And while you may only know one of a few types of basils from what you can get at the grocery store, there are up to 150 basil varieties, most deriving from Ocimum basilicum (sweet basil). It can grow from 10 to 24 inches tall, depending on the variety.

  6. Jun 23, 2021 · Basil is a culinary herb in the mint family. It is native to Africa and Southeast Asia, but today it’s grown worldwide. The type that’s most common in Western cooking is sweet basil, the plant that gives pesto its bright green color and peppery flavor. But there dozens of different types and cultivars of the plant.

  7. Get tasty tips for cooking and serving freshly harvested sweet basil. Get step-by-step sweet basil preparation directions.

  8. Sep 19, 2022 · There are over 60 varieties of basil, some of which are red or purple, and each has its own distinct flavor. Sweet basil is the most popular and common variety, and there are several types of sweet basil available. Thai basil is also called for in many recipes because of its anise-like flavor.

  9. Jan 29, 2024 · Thai Sweet Basil, also known as holy basil or Ocimum basilicum var. thyrsiflora, is a popular herb in Thai cuisine, known for its sweet and slightly peppery flavor. It adds a distinctive aroma and taste to various dishes.

  10. Basil is a wonderful herb with aromatic leaves. This compact plant is incredibly versatile, growing outside in the ground, in containers, or on a bright kitchen windowsill. You may start seeds indoors or grow from small pots. Learn the secrets to planting, growing, and harvesting basil.

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