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Jun 3, 2020 · Ace your Chinese wedding tea ceremony with this essential guide this age-old tradition and what you need to prepare for your tea ceremony.
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- Tea Ceremony
The Japanese tea ceremony (known as sadō/chadō (茶道, 'The Way of Tea') or chanoyu (茶の湯)) is a Japanese cultural activity involving the ceremonial preparation and presentation of matcha (抹茶), powdered green tea, the procedure of which is called temae (点前).
Learn about the Japanese tea ceremony, a traditional way of preparing and drinking green tea in a tranquil atmosphere. Find out how to dress, behave and enjoy the tea in a tearoom, and where to experience it in Kyoto and other destinations.
Learn about the history, philosophy, and etiquette of the tea ceremony, a quintessential Japanese art form that originated in China. Find out how to experience a tea ceremony in various venues across Japan, especially in Kyoto.
Learn about the origin, features and types of Chinese tea ceremony, a traditional way of drinking tea and expressing Chinese culture. Discover the differences and similarities between Chinese and Japanese tea ceremony, and the role of tea in Taoism, Confucianism and Buddhism.
Learn about the Japanese tradition of tea ceremony, rooted in Zen Buddhism and aesthetic principles. Find out how it is performed, what utensils are used, and who are the famous masters of wabi-cha.
The original term from China (Chinese: 茶道 or 茶禮 or 茶艺), literally translated as either "way of tea", "etiquette for tea or tea rite", or "art of tea" among the languages in the Sinosphere, is a cultural activity involving the ceremonial preparation and presentation of tea.
