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From 1992, Emicakes has been known as Singapore's No.1 Durian Cake Maker. From our humble beginnings at our very first outlet in Tampines, we have come a long way and are now readily accessible in 5 outlets island-wide.
- Eggless Cakes
A cake made without eggs? Who would have thought of that. We...
- Durian Cakes
Durian Cake Collection. Savor the authentic taste of...
- Mini Items
D24 Durian Roll Bundle. Regular Price $23.00 Sale Price...
- Chocolate Cakes
We also offer two eggless cake options – the Eggless Black...
- Design Cakes
Emicakes Singapore, Number 1 Durian Cake Maker. Best...
- Sept 2023 Promo
Durian Puffs. Eggless Mini Cakes. Party Sets. Swiss Rolls....
- Eggless Cakes
Maureen Molly recommends Bought a durian cake from Angie the choice for the family to share.. at -
- Angie The Choice
- Big O Café • Restaurant
- Candlenut Kitchen
- Goodwood Park Hotel
- Majestic Restaurant
- The Daily Scoop
- Udders Ice Cream
- Pine Garden
- Café Mosaic
- Jane’s Cake Station
Most devoted fans of the king of fruits know to flock to this bakery for a satisfying Durian Roll. An ultra-thin crepe—made from premium flour and low cholesterol eggs—blankets a thick mix of D24 Thai durian pulp and fresh cream for an indulgent bite. Bonus? It is available all-year round alongside whole vanilla chiffon cakes generously sandwiched ...
So confident was Wendy Choh in her new creation, the director of Big O offered a six-month, full money back guarantee for the Spike ‘D’ when it was introduced in March 2003. Excited about incorporating fresh durian—her favourite fruit—on layers of soft sponge, Choh soon stumbled upon the predicament of storing the dome-shaped cake without its punge...
At chef Malcolm Lee’s year-old restaurant, where the extra effort is made to perfect labour intensive dishes reflective of his heritage, it is not surprising to learn that the durian ice cream is churned out fresh daily. With every order of the Chilled Durian Soup, a scoop of the homemade iced treat is added to a glass of cold coconut milk and topp...
Although the majority of their durian offerings are only available between March and July, we’re inclined to include them as their pungent treats serve as a benchmark for all purveyors. This year, Goodwood Park has yet again outdone themselves with their new limited edition ‘Mao Shan’ Powder Puff—the giant profiterole’s crisp and chewy shell is fil...
Here’s a fun fact behind executive chef Yong Bing Ngen’s Crispy Durian Ice Cream: it’s not actually made of ice cream. Instead, the flesh from top grade Mao Shan Wang durians is harvested and frozen for a creamy bite, then dropped in batter and deep fried in 240°C vegetable oil for a shattering carapace. Crunchy and cold, the dish is further enhanc...
You know that this ice cream joint won’t disappoint the moment you step through their glass doors—with the blast of cold air comes the unmistakable waft of odoriferous toothsomeness. The dedicated ice cream makers hand churn the icy treat to promise a more viscous texture, evident in the fibrous and almost chewy consistency, and uses only ‘Cat Moun...
Some may know this creamery best for their signature strong and brisk liqueur offerings, such as Rum Rum Raisin and Bailey’s & Bourbon, but faithful followers also rave about their Mao Shan Wang Durian ice cream. The dense creation is thick with pulp, condensing complex bitter and sweet flavours and fragrances into a glossy sphere. There’s also the...
The Mao Shan Wang Choux Puffs here come in two sizes: the mini ones are sold with a minimum order of twenty pieces and the large durian cream puffs are the size of a Mcdonalds’ cheeseburger. Well, all the better for durian lovers to enjoy the pungent fruit filling sandwiched between two pieces of crusty pastry. A dusting of icing sugar on top bring...
A perennial item of the restaurant, Café Mosiac’s Signature Durian Cake may look cloying at first sight but its light and airy sponge packed with durian puree and topped with luscious fresh cream, will change your mind. We’ll have another slice please. 76 Bras Basah Road, 1F Carlton Singapore. Tel: 6311 8195
It takes a bit of a travel to get to Jane’s Cake Station but the journey was well worth it when we had a taste of its Durian Cake. The small neighbourhood bakery certainly knows a thing or two about specialising—there’s only the Chocolate Fudge Cake and Durian Cake on offer. The latter is packed with durian goodness of an ‘ice cream’ like texture a...
Mar 2, 2014 · Sells: Durian Pancakes, Durian Fudge Cakes, Durian Mochi, Durian Puffs, Durian Cake; ANGIE THE CHOICE #01-17 Square 2, 10 Sinaran Drive. Tel: 6258 9898. Highly recommended: Durian Roll
Apr 16, 2012 · Angie The Choice (ATC) is a specialty confectionary selling premium cakes and pastries. It offers a wide range of sponge cakes, fresh cream cakes and snacks to cater for all special occasions and daily needs. At ATC, premium cake flour, fresh cream and high-grade low cholesterol eggs are used.
Durian Cake Collection. Savor the authentic taste of Singapore's finest durians with our pioneering Durian Cake. Join us in celebrating Singapore's durian legacy with our exquisite durian cake masterpiece, Made from real D24 & Mao Shan Wang Durians. Best Selling! Quick View. Premium D24 Durian. $64.80. Add to Cart. Quick View.