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  1. May 22, 2023 · Learn how to make a simple, easy, moist vanilla layer cake with rich vanilla buttercream frosting. This recipe is versatile, flavorful, and perfect for any occasion.

    • Cake
    • 1 min
    • 977
    • Devil’s Food Chocolate Cake… But Better
    • This Chocolate Cake Is
    • Key Chocolate Cake Ingredients & Why
    • What An Easy Cake!
    • Lately I’ve Been Using Sour Cream
    • Silky Chocolate Buttercream
    • GeneratedCaptionsTabForHeroSec

    This pictured cake is a combination of chocolate buttercream and mock-devil’s food cake. You know the Devil’s Food chocolate cake you get at a restaurant or even from a box mix? This is that exact cake, only completely homemade. Notice the reddish tint? That’s where the name Devil’s Food comes from. The baking soda in this recipe reacts with the na...

    Extra moist
    2 layers, but can be made as 3 layers or as a sheet cake
    Soft with a velvety crumb
    Deeply flavorful

    Each ingredient serves an important role. For best results, do not make substitutions. 1. All-Purpose Flour: The structure of the cake. Unlike confetti cakewhere you can use either, do not use cake flour here—when combined with ultra-light cocoa powder, cake flour is too fine for this cake. 2. Unsweetened Natural Cocoa Powder: Do not use dutch-proc...

    No mixer required for the batter, simply whisk the dry ingredients in one bowl and the wet ingredients in another bowl. Pour the wet ingredients into the dry ingredients (or vice versa, it doesn’t make any difference), add the hot coffee, then whisk everything together. The cake batter is thin. Divide between 2 9-inch cake pans. You can easily stre...

    As mentioned above and in the video tutorial, there are two ways to prepare this cake batter and the slight difference involves the wet ingredients. You can follow the recipe as written using buttermilk and hot coffee/water. Or you can add sour cream. Whichever way you make it, the process is the same. (Just reduce the liquids and add sour cream!) ...

    Like my yellow cake, I use my favorite chocolate buttercream. I slightly increase the amount of each ingredient to produce extra frosting. If you prefer a thinner layer of frosting, use the chocolate buttercream recipe. But if you crave extra buttercream, follow the frosting measurements below. You need 6 ingredients total: 1. Unsalted Butter 2. Co...

    Learn how to make a moist and fudgy chocolate cake with chocolate buttercream and chocolate chips. This easy recipe uses natural cocoa powder, buttermilk, hot coffee, and sour cream for extra flavor and moisture.

    • 5 min
    • Dessert
  2. Jul 9, 2018 · Learn how to make a moist and fluffy lemon layer cake with fresh lemon juice and zest. Top it with tangy cream cheese buttercream and your favorite garnishes for a stunning dessert.

    • (270)
    • 2 min
    • Cake
  3. Aug 17, 2021 · 1133 shares. Jump to Recipe. This soft-as-clouds Vanilla Layer Cake is super simple yet stunningly elegant. It is made of tender and fluffy cakes layered and coated with pristine and smooth vanilla buttercream. This recipe will show you a way to keep it moist and soft for days! The Best Vanilla Layer Cake.

    • (28)
    • 657
    • Cakes & Cupcakes
  4. May 28, 2022 · How to make chocolate layer cake. For this cake, you need to make the yummy cake and the fudgy frosting. Make the chocolate cake. Note: This recipe makes enough cake batter and frosting for two 8-inch round cake pans. To adjust the recipe for different sized pans, check out my article on how to convert cake pan sizes.

  5. Learn how to bake, level, fill, crumb coat, and frost a layer cake with this easy tutorial. Choose any cake, frosting, and filling you like and follow the step-by-step instructions with photos and video.