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  1. Jun 5, 2015 · White cabbage is a delicious side dish for hearty winter dishes and roast meats. The robust flavour pairs brilliantly with smoked bacon, onions and thyme as well as whole spices such as cumin or nigella seeds.

  2. Nov 7, 2023 · However, there are several ways to cook white cabbage to make it flavorful and aromatic. First, you need to know what to look for in white cabbage when you buy it at the grocery store. Cooking techniques techniques like boiling and sautéing can bring out white cabbage’s rich, unique flavor.

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  3. Beautiful Simple Buttered White Cabbage is a quick and economical side dish which shouldn't be overlooked. Cooked until just soft but not mushy, this delicious white cabbage is kept simple to complement the rest of your meal.

  4. White cabbage recipes. Round and firm, white cabbages have tightly packed, glossy, pale-green leaves. Their sweet, mild taste makes them excellent in salads such as coleslaw.

  5. Dec 4, 2022 · Cooking white cabbage with stock, onion and garlic for extra flavor is also incredibly easy to do - all you need is a bit of time and patience. Trust me, with little effort, but a long cooking time will be rewarded with tender, melt-in-your-mouth cabbage that pairs perfectly with almost any main course.

  6. From crunchy slaws to hearty stews and showstopping side dishes, try our top white cabbage recipes using savoy, hispi and more varieties. Looking for cabbage recipes? Like most vegetables, cabbage is an excellent source of essential vitamins and is also high in potassium and iron.

  7. Apr 15, 2011 · 1 medium head white cabbage. 4-6 tablespoons unsalted butter. salt & pepper. Directions. Core the cabbage and slice it into thin strips. Over medium heat, melt the butter in a large skillet and add the strips of cabbage. Stir to coat with the butter then add a good amount of salt and pepper – about a teaspoon or so of each – to suit your taste.