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Dunkin' Donuts SG - World's leading baked goods and coffee chain. See What's Brewing. Check Out Our Flavors. Facebook. Add a touch of delicious sparkle to your celebration with a spectacular Dunkin’ spread. Visit dunkindonuts.oddle.me to pre-order your donuts in bulk. *A minimum order of $40 with a notice period of one working day is required.
- Donuts
Round is the shape of happiness Our donuts have been...
- Stores
Find a store near you We know how irresistible our range of...
- About Us
The Dunkin’ Story In 1950, Bill Rosenberg opened the first...
- Goodies
GOODIES Bring home some sweet Dunkin’ lovin’ with our range...
- What’s New
What’s New. Looking for more ways to sweeten your day?...
- Drinks
Frozen Beverages Refreshingly frosty and always welcome in...
- Contact Us
Let’s Talk Have a question? Drop us a note and we will be in...
- Join Us
Responsible for delivering bakery goods and stocks from our...
- Donuts
- Mr Holmes Bakehouse
- Simple Cafe
- Kobashi
- Mister Donut
- Donatzu
- Sourbombe Artisanal Bakery
- The Fat Kid Bakery
- Fluff Bakery
- Burnt Ends Bakery
- Doughnut Shack
If you’re a fan of cruffins, this craft bakery hailing from San Francisco is probably no stranger to you. But we’ll let you in on a little secret: the brioche donuts are the ultimate heart-stealers here. Fluffy and indulgent, each donut is meticulously hand-rolled and generously filled with a smorgasbord of luscious curds, creams and jams. Behind e...
Known for dainty Taiwanese-style pastries, Simple Cafe dishes out some of the loveliest desserts. They come in the form of hojicha cheesecake slices, Japanese sweet potato swiss rolls, and winter melon cream puffs. You can order the donuts online in a box of four, and they come in vanilla and lemon flavours. Psst: look out for special bonus donut f...
Founded by two friends during their years at the Culinary Institute of America, Kobashi is all about constantly evolving the foodie experience. The signature donuts are nothing short of magical. Sink your teeth into indulgent flavours like butterscotch banana, maple pecan and Kahlua cheesecake. The bakes here get snapped up fast because they’re bak...
We’re sure this famed donut shop hailing from Japan needs no introduction in this list. Mr Donut is the veritable who’s who of donut shops around Singapore. It still attracts a queue of people to its storefront thanks to its popularity. A must-try is the signature pon de ring donut, a glazed mochi donut in a unique and eye-catching shape. We always...
Constantly torn between choosing donuts and croissants? Enjoy the best of both worlds with Donatzu’s irresistible pastry donuts. Available in an assortment of flavours, they boast a stellar combination of fluffiness and flakiness. For those who adore the classics, tuck into the box of six, featuring signature flavours like apple, crispy pineapple a...
The first in Singapore to spotlight the artisanal sourdough bomboloni – a combination of sourdough and bomboloni. This bakery’s creativity knows no bounds. It’s helmed by Genevieve Lee, runner-up of the first-ever MasterChef Singapore in 2018. Each treat is a light and fluffy flavour bomb with a variety of flavours. Milo, basque burnt cheesecake, c...
Set up by a self-taught baker in 2020, The Fat Kid Bakery whips up croissants, eclairs and sourdough bombolonis worth all the calories. Indulge in a box full of flavours like chocolate, vanilla, and earl grey. You won’t regret it. They’ve recently launched a series of savoury flavours too. Think along the lines of spicy egg mayo, tuna nori crunch a...
We love Fluff for its signature cupcakes, but the donuts have totally stolen our hearts, too. Come tea time, we’re always dreaming of these desserts in flavours like dark chocolate and vanilla bean. Order a few for the fam, ’cause you won’t wanna share. Fluff Bakery, order online and at 795 North Bridge Road, Singapore 198763
A big fan of the Michelin-starred resto Burnt Ends? You’ll love its bakery concept, which offers a selection of bread, pastries and pantry staples. If you want a wickedly good brioche donut, order a whole box. Be sure to get a mix of flavours like pandan, lemon meringue, Nutella or smoked yuzu. You can either pick your donuts of choice or opt for t...
Donuts and bombolonis. This donut specialty shop has what we crave, and we’re obsessed. Orders come in assorted boxes with all sorts of flavours. Think peanut butter jam, creme brulee, pistachio ganache, dark chocolate… oh, we could go on forever! Flavours rotate every few weeks, so check back on its social media sites for the latest picks. Doughnu...
- Burnt Ends. If you haven’t managed to snag a coveted seat at one-Michelin-starred Burnt Ends, you can take comfort in a box (or two) of their recently-launched brioche donuts that are all the rage right now.
- Sourbombe Bakery. Fans of Basque burnt cheesecake will love the bombolini version of this recent food trend. Masterchef Singapore runner-up Genevieve Lee helms the Sourbombe Bakery kitchen, where the Basque Burnt Cheesecake bombolini is piped with a cream cheese custard infused with blue cheeses like gorgonzola.
- The Fat Kid Bakery. It’s usually sugar and spice that makes everything nice, but in the case of The Fat Kid Bakery, a little sour(dough) never hurts too!
- Baker & Cook. Need something stronger in the morning to perk you up? Go for a double with a cup of coffee and a scrumptious Espresso Custard Donut at Baker & Cook!
Mar 23, 2013 · Singapore Office 219 Kallang Bahru, #04-00 Chutex Building, Singapore 339348. Phone: 6514 0510 The opinions expressed by our users do not reflect the official position of TheSmartLocal.com or its staff.
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- Burnt Ends Bakery. Burnt Ends Bar & Grill has held on to its Michelin star since 2018 but the Aussie barbie specialist’s bakery offshoot is no pushover, either.
- Korio. Korio puzzles me for its online shyness. Despite creating some of the best doughnuts and sandwiches I’ve come across locally, they are really hard to get to know!
- Kind Kones. Yes, I am myself shocked that there’s a vegan, plant-based entry on our list. That just tells you how hard Kind Kones must have fought to get here.
- Doughter Bakery. While the Circuit Breaker period was a pain, it was a blessing for a number of resourceful Singaporeans. Melissa Gan is one of them— she started Doughter Bakery with her mother after stunning her friends with her delectable bakes.
Donut Empire is the largest donut chain in Singapore, offers a wide variety of freshly made gourmet egg-free donuts everyday with hot smiles.
1 Review. Find out what the community is saying and what dishes to order at Donut Empire@Thomsom Plaza.
