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  1. www.spicenpans.com › sambal-stingraySUPER EASY Oven-Baked Sambal Fish (Stingray ... - Spice N' Pans

    This Sambal Fish (Stingray) is a popular fish dish that we usually have for dinner at hawker centres of coffeeshop. Now you can enjoy this at the comfort of your own home without making a mess. You can also prepare this in advance for your BBQ parties.

    • W/ Shrimps

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  3. themeatmen.sg › recipes › sambal-stingraySambal Stingray – The Meatmen

    Easy Level: Cook Time: 30 Mins & Under. Servings: 4. As long as you’re in a seafood zi char stall, the ever-famed Sambal Stingray is the one seafood dish most locals will order! As everyone knows, Singaporeans LOVE spice, and how the chili blends so perfectly with the stingray just makes you drool.

  4. kitchentigress.com › how-to-make-sambal-stingraySambal Stingray (I) - KitchenTigress

    Nov 8, 2022 · calamansi limes, red onion, tomato or pineapple wedges, cucumber slices. The keys to good sambal stingray are fresh and young stingray, good sambal, high heat and not overcooking the fish. Banana leaf wins extra brownie points for presentation.

    • Main Course
    • 2 min
    • 286

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    • How to make Sambal Stingray Recipe
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    • Sambal Stingray in Banana Leaf Recipe - NYT Cooking
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  6. www.youtube.com › watchSingapore BBQ Sambal Stingray Recipe - 三峇魔鬼鱼 - YouTube

    Homemade BBQ sambal for your favourite BBQ ingredients! From stingray to prawns to lala to sotong to petai to winged beans, this spicy, tangy sambal makes for the perfect BBQ base.

    • 2 min
    • 67.9K
    • The Meatmen Channel

  7. themeatmen.sg › recipes › homemade-bbq-sambal-stingrayHomemade BBQ Sambal Stingray – The Meatmen

    • Pre-soak dried chillies for approx. 30mins before use. Mark as completed.
    • Rinse and pat dry stingray, give a few slits on the stingray so it will cook better. Lightly sprinkle salt to both sides of the fish and set aside.
    • Wash banana leaves and pat dry. Set aside. Mark as completed.
    • Blend all spice ingredients together till it forms a paste. Transfer to a wok . With a little oil, stir fry the chilli paste till color deepens and fragrant.

  8. www.scmp.com › magazines › post-magazineHow to make sambal stingray at home – you don’t have to fly to...

    Put the stingray fleshy side up on a banana leaf and slather generously with some of the sambal. Heat a skillet (preferably of un-enamelled cast iron) over a medium-high flame.

  9. beyondnorm.com › 2017/05/29 › sambal-stingray-recipeRecipe: Sambal Stingray/Skate Wing on Banana Leaf (三峇魔鬼鱼)

    May 29, 2017 · Malaysians and Singaporeans love Sambal Stingray, also known as Ikan bakar in Malay, is basically barbecued fish. It is marinated in an abundance of sambal paste and served with a good dosage of lime juice squeeze over it. Sambal Stingray is one of our family’s favourite spicy food.

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