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Yum Cha first started out in 2000 near Temple Street, Chinatown, with the aim of bringing back the dim sum tea house concept in a shophouse setting, with marble tables and wooden chairs for a nostalgic feel. Away from the hustle and bustle of city life, Yum Cha Restaurants offer a unique dim sum dining experience – be it for lunch or dinner.
Yum Cha Chinatown. 20 Trengganu Street (Off Temple Street) #02-01 Singapore 058479 Tel: 6372 1717. Email: chinatown@yumcha.com.sg. Opening Hours: [Closed on every Monday, except Public Holidays] Tues to Fri: 10:30 am – 10:00 pm Sat, Sun & Public Holidays: 9:00 am – 10:00 pm.
Jan 10, 2024 · Dim sum, yum cha – call it what you want, but the debate never ends. Which restaurant does it best in Singapore? We think the ultimate way to spend a lazy, indulgent weekend is to go for an ultra long dumpling session .
Yum Cha first started out in 2000 near Temple Street, Chinatown, with the aim of bringing back the dim sum tea house concept in a shophouse setting, with marble tables and wooden chairs for a nostalgic feel. Away from the hustle and bustle of city life, Yum Cha Restaurants offer a unique dim sum dining experience – be it for lunch or dinner.
6 days ago · Chef Aaron also hits the same notes with his vegetarian options. Dim sum is only available during lunch and the best way to savour Man Fu Yuan’s many creations is during its weekend dim sum buffet (S$98 for adults and S$48 for children). It’s available on weekends and public holidays (11.30 am to 1pm, 1.30pm to 3pm).
Yum cha, literally drinking tea, is very popular in Guangdong, Hong Kong and other Cantonese-speaking areas. It used to last from 5:00 or 6:00 to 11:00. But nowadays, many teahouses serve it all day long and one can go for yum cha any time.
Yum Cha aims to bring back the dim sum tea house concept in a shophouse setting, with marble tables and wooden chairs for a nostalgic feel.
Traditional yum cha gets a modern makeover at Social Place. The Hong Kong import is famed for its playful dishes such as its adorable dim sum shaped into pigs, swans, and mushrooms.
Yum cha (traditional Chinese: 飲茶; simplified Chinese: 饮茶; pinyin: yǐn chá; Jyutping: jam2 caa4; Cantonese Yale: yám chà; lit. "drink tea"), also known as going for dim sum (Cantonese: 食點心), is the Cantonese tradition of brunch involving Chinese tea and dim sum.
Feb 28, 2019 · Literally meaning ‘drink tea’ in Cantonese, yum cha is as common a meal in Hong Kong as coffee and toast in Western culture, where Chinese tea is enjoyed with dim sum at traditional tea houses ...
