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Cloudstreet presents a progressive yet sophisticated approach to gastronomy – marrying disparate cultures and influences in an exuberant expression.
Lunch. Fridays & Saturdays: 6-course tasting menu ($248++) or 8-course tasting menu ($398++) Beverage Pairings. Beverage ($268++) Prestige ($568++) Non Alcoholic ($168++) *Here at Cloudstreet, we serve a tasting menu only and would recommend at least 3 hours for the complete culinary experience. Dinner.
Helmed by Chef Rishi Naleendra, Cloudstreet is an amalgamation of thoughtful, expressive food, artisanal, progressive wines and warm, immaculate service.
Cloudstreet – a Two Stars: Excellent cooking restaurant in the 2024 MICHELIN Guide Singapore. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website
Jan 12, 2020 · Cloudstreet, Singapore: See 116 unbiased reviews of Cloudstreet, rated 4.5 of 5 on Tripadvisor and ranked #431 of 9,761 restaurants in Singapore.
Jul 24, 2019 · Chef Rishi Naleendra's Cloudstreet is a bigger and bolder version of his former highly-acclaimed restaurant, Cheek by Jowl
Jan 12, 2020 · Reserve a table at Cloudstreet, Singapore on Tripadvisor: See 115 unbiased reviews of Cloudstreet, rated 4.5 of 5 on Tripadvisor and ranked #403 of 14,155 restaurants in Singapore.
84 Amoy Street, Central area, Singapore. +65 6513 7868 Visit Cloudstreet's Website Visit Cloudstreet on Facebook Visit Cloudstreet on Instagram. Cloudstreet’s tasting menu draws on Naleendra’s professional coming-of-age years in Australia as well as his Sri Lankan heritage.
City Nomads review Cloudstreet, a contemporary fine dining restaurant located on Singapore's Amoy Street by Michelin-starred Chef Rishi Naleendra, who is also behind Cheek Bistro and formerly Cheek by Jowl on Boon Tat Street. The seven-course tasting dinner is priced at #198++ per person.
Cloudstreet is the signature restaurant of Sri Lanka-born and Australia-trained chef-owner Rishi Naleendra and his wife Manuela Toniolo. The couple also co-owns and operates playful wine bar, Fool, which is a concept from Naleendra and the group’s beverage manager Vinodhan Veloo.
