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  1. Enjoy a gastronomic voyage with chef Frédéric Anton, who received a second star in the Michelin Guide in 2024. Book your table at the Jules Verne, located on the 2nd floor of the Eiffel Tower, and admire the breathtaking view over Paris.

    • The Menu

      At dinner, Paris lights up, the Eiffel Tower sparkles and...

    • Gift Voucher

      To offer a unique experience within the Eiffel tower: 1/...

    • The Restaurant

      Le Jules Verne is a mythical and gastronomic 2 stars...

    • Partners

      SETE,* which was founded in 2005, was chosen by the Mairie...

    • Cookies

      Our Site : The Restaurant Le Jules Verne website, portal,...

    • Press

      Do you need more information on the Jules Verne restaurant?...

    • Legal Notices

      INFORMATIONS HÉBERGEUR LINKBYNET Société par actions...

    • Join Us

      Joining the Jules Verne teams means having the chance to...

  2. Enjoy modern cuisine and a spectacular view of Paris from the second floor of the Eiffel Tower. Book a table at Le Jules Verne, a MICHELIN Guide restaurant with two stars and a talented pastry chef.

    • Tour Eiffel-Avenue Gustave-Eiffel, Paris, 75007, Ile-de-France
    • No
    • 01 72 76 16 61
    • Modern Cuisine
    • jules verne restaurant1
    • jules verne restaurant2
    • jules verne restaurant3
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  3. Book your table at Le Jules Verne, a starred restaurant with a stunning view of Paris. Check availability up to 90 days in advance and enjoy the gastronomy of chef Frederic Anton.

  4. Jul 14, 2011 · Découvrez le Jules Verne, un restaurant gastronomique 2 étoiles au guide Michelin, perché à 125 mètres de hauteur sur le Champ-de-Mars. Profitez d'une vue imprenable sur Paris et d'une cuisine créative et raffinée signée Frédéric Anton.

  5. Le Jules Verne, Paris: See 937 unbiased reviews of Le Jules Verne, rated 4.0 of 5 on Tripadvisor and ranked #714 of 15,317 restaurants in Paris.

    • (818)
    • +33 1 83 77 34 34
    • FR
    • Restaurant
  6. Enjoy a gourmet meal with stunning views of Paris from the second floor of the Eiffel Tower. Chef Frédéric Anton creates simple, flavourful and sophisticated dishes with local ingredients and a lavish wine cellar.

  7. Réservez un moment unique dans le prestigieux Restaurant étoilé du Jules Verne et laissez-vous surprendre par la cuisine de Frédéric Anton.