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  1. Dictionary
    alcohol
    /ˈalkəhɒl/

    noun

    • 1. a colourless volatile flammable liquid which is produced by the natural fermentation of sugars and is the intoxicating constituent of wine, beer, spirits, and other drinks, and is also used as an industrial solvent and as fuel: "it is an offence to drive if you have more than 80 mg of alcohol per 100 ml of blood"

    More definitions, origin and scrabble points

  2. a liquid that is produced in making wine, beer, and liquor and that can cause changes in behavior in people who drink it: Most wines contain about 12% alcohol. chemistry. Alcohol is also any of a group of similar chemical substances used as solvents (= substances that dissolve others) and in fuel and medicines.

  3. The meaning of ALCOHOL is ethanol especially when considered as the intoxicating agent in fermented and distilled liquors. How to use alcohol in a sentence.

  4. 5 days ago · Alcohol or alcoholic beverages contain ethanol, a psychoactive and toxic substance that can cause dependence. Worldwide, around 2.6 million deaths were caused by alcohol consumption in 2019. Of these, 1.6 million deaths were from noncommunicable diseases, 700 000 deaths from injuries and 300 000 deaths from communicable diseases.

  5. noun. Also calledethanolethyl alcohol a colourless flammable liquid, the active principle of intoxicating drinks, produced by the fermentation of sugars, esp glucose, and used as a solvent and in the manufacture of organic chemicals. Formula: C 2 H 5 OH. a drink or drinks containing this substance.

  6. 1. a colorless, volatile, pungent liquid, C 2 H 5 OH: it can be burned as fuel (10-15% of gasohol), is used in industry and medicine, and is the intoxicating element of whiskey, wine, beer, and other fermented or distilled liquors: classed as a depressant drug. : also called ethyl alcohol. 2.

  7. the clear liquid that is found in drinks such as beer, wine, etc. and is used in medicines, cleaning products, etc. Wine contains about 10% alcohol. The food and drink industry has responded to the demand for low- and no-alcohol drinks. levels of alcohol in the blood.

  8. When we talk about alcohol, we usually mean the alcohol found in beer, wine and spirits. Alcohol is the ingredient in these drinks that makes you drunk. The alcohol in drinks is called ethanol (ethyl alcohol). It is made when yeast ferments the sugars in grains, fruits and vegetables.

  9. 1. (Chemistry) Also called: ethanol or ethyl alcohol a colourless flammable liquid, the active principle of intoxicating drinks, produced by the fermentation of sugars, esp glucose, and used as a solvent and in the manufacture of organic chemicals. Formula: C2H5OH. 2. (Brewing) a drink or drinks containing this substance. 3.

  10. ALCOHOL definition: 1. drinks such as wine and beer that can make you drunk 2. a liquid that has no colour and is in…. Learn more.

  11. Definition of alcohol noun in Oxford Advanced American Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.